Providing Safe, Reliable Products in the Food Service Business
First written in FY2021-Q2. 2 of 3 entries say "Restated". Latest entry: FY2025.
68 other companies' latest entry also says "Restated".
- FY2025RestatedAnnual report
「In addition to regular hygiene inspections conducted internally, we conduct objective hygiene inspections at all company-operated and franchised stores, including hygiene and bacterial testing by specialized contractors, and thoroughly manage hygiene to provide consumers with safe products.」
The policy of conducting hygiene inspections, specialized-contractor inspections and bacterial testing at all company-operated and franchised food-service stores has continued. - FY2021RestatedAnnual report
「In addition to regular hygiene inspections conducted internally, we conduct objective hygiene inspections at all company-operated and franchised stores, including hygiene and bacterial testing by specialized contractors, and thoroughly manage hygiene to provide consumers with safe products.」
The policy of providing safe and reliable products in the food-service business was specifically described in terms of hygiene inspections at all company-operated and franchised stores, inspections by specialized contractors and bacterial testing. - FY2021-Q2First statedAnnual report
「Amid deteriorating consumer sentiment caused by the COVID-19 pandemic, efforts to continue providing safe and reliable products resulted in revenue of ¥16,696 million, up 5.0% year on year, and operating profit of ¥1,987 million, down 8.7%.」
Amid deteriorating consumer sentiment during the COVID-19 pandemic, the continued provision of safe and reliable products in the food-service business was recorded for the first time as a standalone initiative.