This transaction
Making 株式会社オリゼ a subsidiary through the acquisition of certain sharesThe voting-rights ratio is the share of the votes exercisable at a shareholders’ meeting that will be held after this transaction.
Development and manufacture of Oryze sweetener (rice koji-fermented sugar), and manufacture and sale of rice koji-related products using the sweetener
The impact of this transaction on the consolidated results of the Company and its group will be immaterial.
| Item | Details |
|---|---|
| Transaction name | Making 株式会社オリゼ a subsidiary through the acquisition of certain shares |
| Name of the Subject Company | 株式会社オリゼ |
| Business Description of the Subject Company | Development and manufacture of Oryze sweetener (rice koji-fermented sugar), and manufacture and sale of rice koji-related products using the sweetener |
| Location of the Subject Company | Shibuya, Tokyo |
| Capital Stock of the Subject Company | ¥50 million |
| Date of Establishment of the Subject Company | May 2018 |
| Number of shares acquired | 122,205 shares; number of voting rights: Not disclosed |
| Voting rights ownership percentage | Before 0.0％ → after 55.0％ |
| Impact on Business Performance | The impact of this transaction on the consolidated results of the Company and its group will be immaterial. |
| Contract Date | 24 July 2026 |
| Execution Date / Effective Date | 3 August 2026 (予定) |
Items this document does not state (21)
These are items the company does not state in this document. We do not leave them blank, nor fill them in from other sources or by inference.
The reasons the company gives
The company's own explanation, not something inferred from the numbers.ヤマタネ determined that the transaction would contribute to providing new solutions addressing health-conscious consumer needs, expanding the value chain in its food business, and strengthening its processing and sales functions. By combining these functions with ヤマタネ's sales channels and procurement network, the company also expects to expand sales channels and improve the efficiency of procuring raw materials such as brown rice.