FY2022-Q1First statedAnnual report
「The group believes that protecting and passing on local culture through its business is also important. Following the decision by Kyusanriya Confectionery, the maker of Oguni Manju, a local favorite in the Oguni area of Nagaoka, Niigata Prefecture, for more than 50 years, to close its business, the group was deeply saddened. Its employee Laurie learned the shop's traditionally secret recipe and production method directly from the owner and was able to master and carry it on. The product has been well received by customers, and the group plans to expand sales volumes going forward.」
After the maker of a product cherished locally for more than 50 years closed its business, a subsidiary learned the production method and carried on the product. This was the first identified initiative linking the preservation of local culture with business activities and expanded sales.