Announced details
Foods, confectionery, bento, pickles, yuba, Japanese candles and other crafts and specialty products
A business relationship under which the companies’ products will be sold and showcased at さいか屋横須賀店. Further details are not disclosed.
No information beyond that provided in the main text is disclosed for 井筒八ッ橋本舗, 京つけもの西利, 京するめノ里, 京蠟燭なかむら, 湯葉弥, 京煎堂, 佐近 and くらま辻井. 京するめノ里 was founded in 1924 and specializes in stretched dried squid. 京煎堂 is a long-established confectionery shop with its main store in Gion.
Saikaya Yokosuka Store, 1st floor / Season Space
Barrel-aged senmaizuke pickles (125g): ¥1,080 including tax; 京するめ味わいめぐり dried squid assortment (115g): ¥1,242 including tax; Japanese candles (12 candles in a paulownia box): ¥6,600 including tax; freshly scooped yuba (5 pieces): ¥1,458 including tax; 夕子 Spring Four-Flavors assortment (20 pieces): ¥1,296 including tax; matcha chiffon cake (1 whole cake): ¥1,620 including tax; natural sea bream marinated in kelp and sesame bento (1 box): ¥1,998 including tax; deluxe three-color bento with eel, oysters and clams (1 box): ¥2,160 including tax
The company does not address Contract Value / Impact on Business Performance.
| Item | Details |
|---|---|
| Names of Products / Services Covered | “はんなり古都の旅 京都展” event; Kyoto foods and crafts |
| Counterparty | 井筒八ッ橋本舗, 京つけもの西利, 京するめノ里, 京蠟燭なかむら, 湯葉弥, 京煎堂, 佐近, くらま辻井 |
| Counterparty overview | No information beyond that provided in the main text is disclosed for 井筒八ッ橋本舗, 京つけもの西利, 京するめノ里, 京蠟燭なかむら, 湯葉弥, 京煎堂, 佐近 and くらま辻井. 京するめノ里 was founded in 1924 and specializes in stretched dried squid. 京煎堂 is a long-established confectionery shop with its main store in Gion. |
| Relationship with the Company | A business relationship under which the companies’ products will be sold and showcased at さいか屋横須賀店. Further details are not disclosed. |
| Offering price | Barrel-aged senmaizuke pickles (125g): ¥1,080 including tax; 京するめ味わいめぐり dried squid assortment (115g): ¥1,242 including tax; Japanese candles (12 candles in a paulownia box): ¥6,600 including tax; freshly scooped yuba (5 pieces): ¥1,458 including tax; 夕子 Spring Four-Flavors assortment (20 pieces): ¥1,296 including tax; matcha chiffon cake (1 whole cake): ¥1,620 including tax; natural sea bream marinated in kelp and sesame bento (1 box): ¥1,998 including tax; deluxe three-color bento with eel, oysters and clams (1 box): ¥2,160 including tax |
| Launch date | Scheduled for 15 April 2026 (Wednesday) |
| Applicable area | Foods, confectionery, bento, pickles, yuba, Japanese candles and other crafts and specialty products |
| Location | Saikaya Yokosuka Store, 1st floor / Season Space |
| Location scale | Products from all 13 companies will be showcased over a 7-day event |
Items this document does not state (9)
These are items the company does not state in this document. We do not leave them blank, nor fill them in from other sources or by inference.
The reasons the company gives
The company's own explanation, not something inferred from the numbers.To showcase Kyoto specialties by offering a selection of the city’s food and craftsmanship, from a city renowned for its history, culture and culinary delights.