Responding to Sharp Changes in Stay-at-Home Consumption and Demand for Hygiene-Related Products
First written in FY2021-Q3. 7 of 8 entries say "Restated". Latest entry: FY2023-Q3.
The whole theme swung hardest in 2023: 3 of 13 companies on the "Worse" side.
7 other companies' latest entry also says "Restated".
- FY2023-Q3RestatedAnnual report
「In the retail industry, as competition among existing companies to open stores and competition extending beyond industry boundaries intensified, costs such as raw materials, utilities, and labor increased, and the challenging operating environment continued.」
Reiterates the explanation that the challenging environment will continue, accompanied by higher costs and intensifying competition, regarding the existing theme of responding to changes in the business environment amid the response to infectious diseases. - FY2023-Q1RestatedAnnual report
「At each store, the company continued to strictly implement infectious disease prevention measures and worked to provide its operating structure and services to ensure employee safety and meet customer expectations.」
Reiterates the response of providing sales operations and services amid a changing environment while continuing infection prevention measures. - FY2022RestatedAnnual report
「Thorough implementation of measures to prevent the spread of infectious diseases at stores accompanying the spread of new variants of the infectious disease, and the response to increased demand for home cooking」
Reiterates infection prevention measures and the response to demand for home cooking under the spread of variants as business-environment issues and challenges for the full fiscal year. - FY2022-Q3RestatedAnnual report
「In the retail industry, measures to prevent the spread of infectious diseases at stores and responses to growing demand for eating at home were required. Consumers' preference for saving remained strong, competition for customers across industries and business formats intensified, and the challenging operating environment continued.」
Reiterates that measures to prevent the spread of infectious diseases at stores and the response to demand for home cooking remain requirements in the business environment. - FY2022-Q2RestatedAnnual report
「In the retail industry, measures to prevent the spread of infectious diseases at stores and responses to growing demand for eating at home were required. Consumers' preference for saving remained strong, competition for customers across industries and business formats intensified, and the challenging operating environment continued.」
Reiterates that measures to prevent the spread of infectious diseases at stores and the response to demand for home cooking remain requirements in the business environment. - FY2022-Q1RestatedAnnual report
「In the retail industry, measures to prevent the spread of infectious diseases at stores and responses to growing demand for eating at home were required. Consumers' preference for saving remained strong, competition for customers across industries and business formats intensified, and the challenging operating environment continued.」
Describes measures to prevent the spread of infectious diseases at stores and the response to continued strong demand for home cooking as ongoing requirements in the business environment. - FY2021RestatedAnnual report
「The retail industry also faced dramatic changes in requirements, including responding to the expansion of stay-at-home consumption resulting from school closures, working from home and reduced dining out due to the spread of COVID-19; responding to the sharp increase in demand for hygiene-related products such as masks and disinfectants as new lifestyles aimed at preventing infection became widespread; and implementing measures to prevent the spread of infection at stores.」
Describes the changes in the business environment involving stay-at-home consumption, demand for hygiene-related products and measures to prevent the spread of infection at stores for the full fiscal year as well. - FY2021-Q3First statedAnnual report
「The retail industry also faced dramatic changes in requirements, including responding to the expansion of stay-at-home consumption resulting from school closures, working from home and reduced dining out due to the spread of COVID-19; responding to the sharp increase in demand for hygiene-related products such as masks and disinfectants as new lifestyles aimed at preventing infection became widespread; and implementing measures to prevent the spread of infection at stores.」
Describes the expansion of stay-at-home consumption accompanying the spread of COVID-19, the sharp increase in demand for hygiene-related products such as masks and disinfectants, and measures to prevent the spread of infection at stores as new themes in the business environment.