Food Safety Management Centered on Food Factories and Processing Centers
First written in FY2018. 10 of 11 entries say "Restated". Latest entry: FY2026.
68 other companies' latest entry also says "Restated".
- FY2026RestatedAnnual report
「Our group has established a strict food safety management system centred on food factories and food processing centres, and is working to ensure thorough hygiene management, enhance inspection systems and clarify production histories through traceability.」
Reiterates initiatives involving hygiene management, inspections and traceability centred on food factories and processing centres. - FY2023-Q3RestatedAnnual report
「Under these circumstances, the Company adopted the annual slogan, “Let us respond to the rapidly changing social environment, uphold our customer-first philosophy and strive to become a company that contributes to local communities,” and pursued the provision of products and services suited to changing lifestyles in the post-pandemic era, based on the fundamental policy of responding to the constantly changing social environment and customer needs, ensuring food safety and security, and delivering fulfilling lives to customers.」
Reiterates food safety and security as a basic policy alongside responding to customer needs and providing products and services that reflect changing lifestyles. - FY2023-Q2RestatedAnnual report
「Under these circumstances, the Company adopted the annual slogan, “Let us respond to the rapidly changing social environment, uphold our customer-first philosophy and strive to become a company that contributes to local communities,” and pursued the provision of products and services suited to changing lifestyles in the post-pandemic era, based on the fundamental policy of responding to the constantly changing social environment and customer needs, ensuring food safety and security, and delivering fulfilling lives to customers.」
Reiterates food safety and security as a basic policy alongside responding to customer needs and providing products and services that reflect changing lifestyles. - FY2023-Q1RestatedAnnual report
「Our basic policy is to respond to the ever-changing social environment and customer needs, ensure food safety and security, and deliver a fulfilling lifestyle to customers」
Reiterates food safety and security as a basic policy alongside responding to customer needs and providing a fulfilling lifestyle. - FY2022RestatedAnnual report
「Our group has established a strict food safety management system centred on food factories and food processing centres, and is working to ensure thorough hygiene management, enhance inspection systems and clarify production histories through traceability.」
Reiterates initiatives involving hygiene management, inspections and traceability centred on food factories and processing centres. - FY2022-Q3RestatedAnnual report
「Under these circumstances and the new management structure, the Company adopted the annual slogan, “Let us respond to changes in the social environment and increasingly diverse customer needs through individual awareness and behavioral change,” and pursued the provision of products and services suited to changing lifestyles in the post-pandemic era, based on the fundamental policy of responding to the rapidly changing social environment and customer needs, ensuring food safety and security, and delivering fulfilling lives to customers.」
Reiterates food safety and security as a basic policy alongside responding to customer needs and providing products and services. - FY2022-Q2RestatedAnnual report
「Under these circumstances and the new management structure, the Company adopted the annual slogan, “Let us respond to changes in the social environment and increasingly diverse customer needs through individual awareness and behavioral change,” and pursued the provision of products and services suited to changing lifestyles in the post-pandemic era, based on the fundamental policy of responding to the rapidly changing social environment and customer needs, ensuring food safety and security, and delivering fulfilling lives to customers.」
Reiterates food safety and security as a basic policy alongside responding to customer needs and providing products and services. - FY2022-Q1RestatedAnnual report
「Under these circumstances and the new management structure, the Company adopted the annual slogan, “Let us respond to changes in the social environment and increasingly diverse customer needs through individual awareness and behavioral change,” and pursued the provision of products and services suited to changing lifestyles in the post-pandemic era, based on the fundamental policy of responding to the rapidly changing social environment and customer needs, ensuring food safety and security, and delivering fulfilling lives to customers.」
Reiterates food safety and security as a basic policy alongside responding to customer needs and providing products and services. - FY2021RestatedAnnual report
「Our group has established a strict food safety management system centred on food factories and food processing centres, and is working to ensure thorough hygiene management, enhance inspection systems and clarify production histories through traceability.」
Reiterates in the full-year disclosure its initiatives involving hygiene management, inspections and traceability centred on food factories and processing centres. - FY2019RestatedAnnual report
「Our group has established a strict food safety management system centred on food factories and food processing centres, and is working to ensure thorough hygiene management, enhance inspection systems and clarify production histories through traceability.」
Reiterates initiatives involving hygiene management, inspections and traceability centred on food factories and processing centres. - FY2018First statedAnnual report
「Our group has established a strict food safety management system centred on food factories and food processing centres, and is working to ensure thorough hygiene management, enhance inspection systems and clarify production histories through traceability.」
For the first time, specifically describes food safety management centred on food factories and processing centres, combining hygiene management, inspections and traceability.