A new business model based on small-format restaurant locations
First written in FY2018-Q2. 1 of 3 entries say "Restated". Latest entry: FY2018.
36 other companies' latest entry also says "Advanced".
- FY2018AdvancedAnnual report
「In August 2017, the renovation of the entire 39th floor of Ebisu Garden Place Tower was completed, and the Company opened “LUCIS GARDEN Ebisu.” The Company completely revamped its previous products and operating style, introduced an open kitchen, and established a dining-focused store as a new business model. The store has been particularly well received by female customers, but its contribution to earnings will begin from the following period onward.」
In addition to completing the opening of the new store, the Company revamped its products and operating style, introduced an open kitchen, and established a dining-focused format. The store has been well received by female customers, while its contribution to earnings is stated to begin from the following period onward. - FY2018-Q3RestatedAnnual report
「The Company opened a different type of small-format restaurant, creating a new business model with stores that can be used by a broad range of customers. The stores have been particularly well received by female customers, but their contribution to earnings will begin from the following period onward.」
The small-format restaurant is positioned as a new business model and has been well received by female customers, while its contribution to earnings is expected from the following period onward. - FY2018-Q2First statedAnnual report
「The Company opened a different type of small-format restaurant, creating a new business model with stores that can be used by a broad range of customers, and the stores have been well received by visitors.」
“LUCIS GARDEN Ebisu” is positioned as a different small-format restaurant business and described as a new business model targeting a broad range of customers.