Food safety and the handling of safe products
First written in FY2016. 6 of 9 entries say "Restated". Latest entry: FY2025.
2 other companies' latest entry also says "Restated".
- FY2025RestatedAnnual report
「As a company entrusted with a public mission in wholesale markets, the Company recognizes the importance of food safety and consumer confidence more strongly than ever and will make every effort to handle safe products that consumers can eat with confidence.」
The basic policy linking the public mission of wholesale markets with food safety and consumer confidence and the handling of safe products remains in place. - FY2022AdvancedAnnual report
「As a company entrusted with a public mission in wholesale markets, including related businesses, our group recognizes the importance of food safety and consumer confidence more strongly than ever and will make every effort to handle safe products that consumers can eat with confidence. (The Company obtained FSSC 22000 (Food Safety Management System) certification in February 2021.)」
In addition to its policy on food safety and consumer confidence, the Company explicitly identifies its achievement of obtaining FSSC 22000 certification in its annual policy. - FY2021AdvancedAnnual report
「The Company obtained FSSC 22000 (Food Safety Management System) certification in February 2021.」
The policy on food safety and consumer confidence has progressed to the concrete achievement of obtaining FSSC 22000 certification in February 2021. - FY2020-Q2RestatedAnnual report
「To make maximum use of the market's improved sanitary environment, our group has focused on proposal-based sales to business partners and worked to expand sales and secure earnings.」
The policy of utilizing Toyosu Market's improved sanitary environment continues to be presented, reaffirming the commitment to prioritizing food safety and hygiene. - FY2020-Q1RestatedAnnual report
「To make maximum use of the market's improved sanitary environment, our group has focused on proposal-based sales to business partners and worked to expand sales and secure earnings.」
The use of Toyosu Market's sanitary environment is described in connection with the longstanding policy of prioritizing food safety and hygiene. - FY2019RestatedAnnual report
「As a group entrusted, including through its related businesses, with the public mission of the wholesale market, we recognize more strongly than ever the importance of food safety and peace of mind, and intend to make every effort to handle safe products that consumers can eat with confidence.」
The basic policy linking the public mission with food safety and peace of mind continues to be maintained. - FY2019-Q2RestatedAnnual report
「Going forward, we intend to develop our business so as to make the most of the market's improved sanitary environment, including appropriate temperature control in the wholesale areas.」
The policy of prioritizing food safety and hygiene has been reaffirmed through a business strategy that makes use of Toyosu Market's improved sanitary environment, including appropriate temperature control. - FY2019-Q1RestatedAnnual report
「Tsukiji Market, which our group has used as a base for its seafood wholesale business, will relocate to Toyosu Market on 11 October this year. We intend to develop our business so as to make the most of the market's features, including its fully enclosed design, raised floors and appropriate temperature control, which provide a superior sanitary environment.」
The company has indicated a business strategy that makes use of Toyosu Market's superior sanitary environment, reaffirming its connection with the policy of prioritizing food safety and hygiene. - FY2016First statedAnnual report
「As a company entrusted with the public mission of the wholesale market, we recognize more strongly than ever the importance of food safety and peace of mind, and intend to devote maximum effort to handling safe products that consumers can eat with confidence.」
Food safety is presented as an ongoing policy linked to the public mission of the wholesale market.