Noritsu Koki (7744) · InitiativeRestated
Development of high-value-added foods
First written in FY2016. 1 of 2 entries say "Restated". Latest entry: FY2017.
2entries
2years
0from disclosures
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Same theme, other companies
機能性食品など高付加価値食品の開発・生産A theme 1 companies write about · 0 as a headwind · 1 as a tailwind
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- FY2017RestatedAnnual report
「高付加価値商品(機能性食品等)の開発・生産」
アグリ・フード分野で機能性食品等の高付加価値商品の開発・生産を課題として継続している。 - FY2016First statedAnnual report
「Development of high-value-added products, including functional foods」
In the food area, the Group identified the development of high-value-added products, including functional foods, in addition to hydroponically grown fresh vegetables.