Contents of this document
- Opening of the Saitama branch on 1 September 2026
- Launch of “Summer Body Care Meals,” a product line to help prevent heatstroke
- Nationwide rollout of products supporting disaster-affected areas in Kumamoto
- Cost-of-living price cuts
- 50th anniversary campaign
- Expansion of sales channels for ホソヤコーポレーション and launch of collaborative products with ほっかほっか亭
- EBITDA¥2,303 million+10.3%
- Operating margin5 %yoy_changeup 0.9 percentage points year on year
- Revenue EBITDA margin9 %yoy_changeUp 0.8 percentage points
- First-half net income per share¥67.09+138.5%
- Prepared-food businessNet Sales¥7,515 million (YoY -13.0%)Segment operating profit¥-126 millionSegment EBITDA¥76 million (YoY -78.5%)
- Store asset and solutions businessNet Sales¥7,232 million (YoY +13.4%)Segment operating profit¥1,132 million (YoY +16.7%)Segment EBITDA¥1,393 million (YoY +8.3%)
- Logistics and food processing businessNet Sales¥12,161 million (YoY +3.4%)Segment operating profit¥393 million (YoY +44.5%)Segment EBITDA¥867 million (YoY +18.4%)
- Other BusinessesNet Sales¥515 million (YoY +5.9%)Segment profit¥515 million (YoY +5.9%)Segment EBITDA¥582 million (YoY +4.5%)
| Item | Details |
|---|---|
| Document type | Supplementary Materials to the Earnings Summary |
| Fiscal Period Covered | Second quarter (interim period) of the fiscal year ending March 2027 |
| Net Sales | ¥25,734 million (YoY +0.8%) |
| Operating profit | ¥1,297 million (YoY +25.0%) |
| Ordinary income | ¥1,504 million (YoY +34.8%) |
| Net income | ¥1,240 million (YoY +138.5%) |
| Gross Profit Margin | Consolidated: Not disclosed. Food-to-go business: up 3 percentage points year on year. |
| Operating profit margin | 5 % |
| Results for the three months of the current quarter | Net Sales ¥12,515 million / Operating profit ¥513 million |
| Full-year earnings forecast | Net Sales ¥55,500 million / Operating profit ¥2,800 million / Ordinary income ¥2,600 million / Net income ¥1,600 million / Earnings per share ¥86.53 |
| Segment results | Segment Prepared-food business / Net Sales ¥7,515 million (YoY -13.0%) / Segment operating profit ¥-126 million / Segment EBITDA ¥76 million (YoY -78.5%), Segment Store asset and solutions business / Net Sales ¥7,232 million (YoY +13.4%) / Segment operating profit ¥1,132 million (YoY +16.7%) / Segment EBITDA ¥1,393 million (YoY +8.3%), Segment Logistics and food processing business / Net Sales ¥12,161 million (YoY +3.4%) / Segment operating profit ¥393 million (YoY +44.5%) / Segment EBITDA ¥867 million (YoY +18.4%), Segment Other Businesses / Net Sales ¥515 million (YoY +5.9%) / Segment profit ¥515 million (YoY +5.9%) / Segment EBITDA ¥582 million (YoY +4.5%) |
| Breakdown of Factors Affecting the Change | Net Sales Prepared-food business ¥-1,124 million / Store asset and solutions business ¥854 million / Logistics and food processing business ¥396 million / Other Businesses ¥28 million / Adjustments ¥53 million / Operating profit Prepared-food business ¥-280 million / Store asset and solutions business ¥162 million / Logistics and food processing business ¥121 million / Other Businesses ¥28 million / Adjustments ¥228 million |
| Key KPIs | EBITDA ¥2,303 million (YoY +10.3%), Operating margin 5 %, Revenue EBITDA margin 9 %, First-half net income per share ¥67.09 (YoY +138.5%) |
| Number of stores and locations | Number of stores under store lease arrangements End of period 891 stores / Change during the period Up 28 stores from 863 stores at 31 March 2026 / Number of real estate management tenants End of period 179 stores / Change during the period Up 12 stores from 167 stores at 31 March 2026 / Operating store count End of period 1,070 stores / Change during the period Up 40 stores from 1,030 stores at 31 March 2026 / Prepared-food business Store openings 7 stores / Store closures 17 stores |
| Annual Dividend | Annual ¥30 / Interim ¥15 / End of period ¥15 |
| Payout ratio | 34.7 % |
| New initiatives | Opening of the Saitama branch on 1 September 2026, Launch of “Summer Body Care Meals,” a product line to help prevent heatstroke, Nationwide rollout of products supporting disaster-affected areas in Kumamoto, Cost-of-living price cuts, 50th anniversary campaign, Expansion of sales channels for ホソヤコーポレーション and launch of collaborative products with ほっかほっか亭 |
Items this document does not state (14)
These are items the company does not state in this document. We do not leave them blank, nor fill them in from other sources or by inference.
The reasons the company gives
The company's own explanation, not something inferred from the numbers.The food-to-go business reported lower revenue and profit as consumers became more inclined to economise. The store asset and solutions business reported higher revenue and profit, supported by increased recurring revenue as the number of operating stores grew, while the logistics and food processing business remained solid across its food processing, logistics, commissary and confectionery manufacturing divisions. Ordinary profit was boosted by gains on the sale of investment securities, while interim net income attributable to owners of the parent was boosted by an increase in gains on the sale of shares in affiliates.