Food Loss Reduction and Food Recycling Loop
First written in FY2021. 1 of 2 entries say "Advanced", first in FY2022-Q2. Latest entry: FY2022-Q2.
The whole theme swung hardest in 2024: 2 of 17 companies on the "Worse" side.
11 other companies' latest entry also says "Advanced".
- FY2022-Q2AdvancedAnnual report
「In recent years, environmental awareness has grown in Macau. The store does not use disposable plastic checkout bags, sells reusable nonwoven checkout bags and eco-bags, actively consults with relevant parties, and works to reduce food loss, thereby creating stores that take the environment into consideration.」
At the new Macau store, the Group implemented the use of no disposable plastic bags, sales of reusable bags, and food-loss reduction through discussions with relevant parties. - FY2021First statedAnnual report
「To reduce food waste, a global issue, we work to prevent food loss by placing appropriate orders and marking down products approaching their expiry dates at the right time. We are also working on food recycling loops to promote resource circulation. Food loss generated at each store is used as compost and animal feed in regional circular agriculture, and we promote the recycling of food resources by selling vegetables and other products produced within these food recycling loops.」
The Group presented specific measures including appropriate ordering, markdowns before expiry, converting food loss into compost and animal feed, and selling vegetables produced through regional circular agriculture.