Komori
Foodison (7114) · RiskRestated

Food safety and product quality incidents

First written in FY2023. 3 of 4 entries say "Restated". Latest entry: FY2026.

4entries
4years
0from disclosures
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How it moved
ProgressHeldSoftenedWorseRestatedFY2023 – FY20262023: 120232024: 120242025: 120252026: 12026
Same theme, other companies
Risk of business impact from food poisoning, hygiene issues, and food labeling errorsA theme 75 companies write about · 78 as a headwind · 0 as a tailwind

The whole theme swung hardest in 2025: 3 of 24 companies on the "Worse" side.

50 other companies' latest entry also says "Restated".

Ridges = years it wrote progress, valleys = years it wrote worse. Most hopeful companies at the back. Drag to turn, scroll to zoom, right-drag to pan. On a phone, two fingers turn and pinch to zoom; one finger scrolls the page.
Showing 14 of the 75 companies compared. The sentences above are computed from all 75.
Full recordFilings, disclosures and news, newest first
  1. FY2026RestatedAnnual report

    「However, if an unexpected quality incident results in a large-scale recall, product liability claims, or other consequences, it may impose substantial costs and seriously damage the Group’s reputation, which in turn may affect its financial position and operating results.」

    The risk of food safety and product quality incidents, along with measures including HACCP, remains in place.
  2. FY2025RestatedAnnual report

    「However, if an unexpected quality incident results in a large-scale recall, product liability claims, or other consequences, it may impose substantial costs and seriously damage the Group’s reputation, which in turn may affect its financial position and operating results.」

    The risk of food safety and product quality incidents, along with countermeasures including HACCP, remains in place.
  3. FY2024RestatedAnnual report

    「However, if an unexpected quality incident results in a large-scale recall, product liability claims, or other consequences, it may impose substantial costs and seriously damage the Group’s reputation, which in turn may affect its financial position and operating results.」

    The risk of food safety and product quality incidents, along with countermeasures including HACCP, remains in place.
  4. FY2023First statedAnnual report

    「However, if an unexpected quality incident results in a large-scale recall, product liability claims, or other consequences, it may impose substantial costs and seriously damage the Group’s reputation, which in turn may affect its financial position and operating results.」

    The Group is addressing this through hygiene management incorporating HACCP principles, food labeling, and the development of a quality assurance system.
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