Seasonality of results driven by food-service demand
First written in FY2023. 3 of 4 entries say "Restated". Latest entry: FY2026.
2 other companies' latest entry also says "Restated".
- FY2026RestatedAnnual report
「The Group’s quarterly results tend to be weighted toward the third quarter (October to December) and fourth quarter (January to March) in terms of revenue and operating income.」
Seasonality driven by banquet and event demand at food-service establishments remains in place. - FY2025RestatedAnnual report
「The Group’s quarterly results tend to be weighted toward the third quarter (October to December) and fourth quarter (January to March) in terms of revenue and operating income.」
Seasonality in quarterly results driven by banquet and event demand at food-service establishments remains in place. - FY2024RestatedAnnual report
「The Group’s quarterly results tend to be weighted toward the third quarter (October to December) and fourth quarter (January to March) in terms of revenue and operating income.」
Seasonality driven by food-service demand and the concentration of revenue and operating income in particular quarters remain in place. - FY2023First statedAnnual report
「The Group’s quarterly results tend to be weighted toward the third quarter (October to December) and fourth quarter (January to March) in terms of revenue and operating income.」
For the fiscal year ended March 2023, the third and fourth quarters accounted for 29.0% and 26.2% of revenue, respectively, and the Group explained that full-year forecasts are difficult to assess based solely on first-half or quarterly results.