Lower revenue and profit in the bakery segment
First written in FY2018-Q1. 10 of 36 entries say "Worsened", first in FY2020. Latest entry: FY2027-H1.
No other company in this theme has enough history to compare yet.
- FY2027-H1AdvancedAnnual report
「As a result of also recording large-scale projects, revenue was ¥2.212 billion, up 64.4% year on year, and operating profit was ¥353 million, up 98.5%.」
The large-scale bread-making machinery segment recorded higher revenue due to the recognition of several large-scale projects, with net sales up 64.4% year on year and operating profit up 98.5%. - 2026-07-10AdvancedEarnings
「As a result of also recording large-scale projects, revenue was ¥1.631 billion, up 205.3% year on year, and operating profit was ¥267 million, up 320.5%.」
The large-scale bakery machinery segment reported substantial year-on-year increases in revenue and operating profit due to the recording of large-scale projects. - FY2026Lower revenue, return to substantial operating profit growthAnnual report
「In the large-scale commercial bakery machinery segment, the company worked to expand sales to commercial bakeries and food factories in other industries in Japan and overseas. As a result, revenue was ¥3,149 million, down 8.7% from the previous fiscal year, and operating profit was ¥642 million, up 90.0%.」
The large-scale commercial bakery machinery segment reported revenue down 8.7% from the previous fiscal year, while operating profit increased 90.0%. Profit levels improved substantially despite the decline in revenue. - 2026-04-10AdvancedEarnings
「Revenue was ¥3.149 billion, down 8.7% year on year, while operating profit was ¥642 million, up 90.0%.」
The large-scale bakery machinery segment reported lower revenue but increased operating profit by 90.0%, continuing the improvement in profitability seen in the previous year. - FY2026-H1AdvancedAnnual report
「The Large-Scale Bakery Machinery segment expanded sales to bakery manufacturers in Japan and overseas, as well as to various food factories in other industries. As a result, revenue was ¥1,345 million, up 28.7% year on year, and operating profit was ¥178 million, up 396.2%.」
The large-scale commercial bakery machinery segment reported higher revenue year on year, and operating profit also increased substantially. The disclosure for the interim period also records the continued return to profitability and improvement in earnings seen since the previous fiscal year. - FY2025AdvancedAnnual report
「The Large-Scale Bakery Machinery segment expanded sales to bakery manufacturers in Japan and overseas, as well as to various food factories in other industries. Revenue from large-scale overseas projects was recorded, among other factors, resulting in revenue of ¥3,447 million, up 29.5% from the previous fiscal year, and operating profit of ¥338 million, up 211.9%.」
The large-scale commercial bakery machinery segment reported higher revenue due in part to the recognition of revenue from large overseas projects, while operating profit also increased 211.9% year on year. - FY2025-H1Lower revenue and a return to operating profitabilityAnnual report
「As a result, revenue was ¥1,045 million, down 32.7% year on year, and operating profit was ¥35 million, compared with an operating loss of ¥7 million in the same period of the previous year.」
The large-scale commercial bakery machinery segment reported lower revenue year on year, but shifted from an operating loss to operating profit. - FY2025-Q1RestatedAnnual report
「As a result, revenue was ¥591 million, up 19.6% year on year, and operating profit was ¥83 million, compared with an operating loss of ¥60 million in the same period of the previous year.」
The large-scale bakery segment reported a 19.6% year-on-year increase in revenue and continued in the first quarter to maintain its shift from an operating loss in the same period of the previous year to operating profit. - FY2024Full-year revenue growth and return to operating profitabilityAnnual report
「In the large-scale commercial bakery machinery segment, the company worked to expand sales to commercial bakeries and food factories in other industries in Japan and overseas. As a result, revenue was ¥2,661 million, up 20.4% from the previous fiscal year, and operating profit was ¥108 million, compared with an operating loss of ¥118 million in the same period of the previous year.」
The large-scale commercial bakery machinery segment shifted from an operating loss of ¥118 million in the previous fiscal year to operating profit of ¥108 million, while revenue also increased 20.4%. - FY2024-Q3Revenue growth and return to operating profitabilityAnnual report
「The Large-Scale Bakery Machinery segment increased revenue by expanding sales to bakery manufacturers in Japan and overseas, as well as to various food factories in other industries. Profit also turned from a loss in the previous year to a profit, with revenue of ¥2,121 million, up 25.8% year on year, and operating profit of ¥71 million, compared with an operating loss of ¥6 million in the previous year.」
The large-scale commercial bakery machinery segment reported higher revenue and shifted from an operating loss of ¥6 million in the same period of the previous year to operating profit of ¥71 million. - FY2024-Q2Revenue growth and narrower operating lossAnnual report
「In the large-scale commercial bakery machinery segment, the company expanded sales to commercial bakeries and food factories in other industries in Japan and overseas, resulting in higher revenue. However, due in part to the effects of the sharp rise in raw material and supply costs, revenue was ¥1,553 million, up 68.4% year on year, and the operating loss was ¥7 million, compared with an operating loss of ¥35 million in the same period of the previous year.」
The large-scale commercial bakery machinery segment reported higher revenue, and the operating loss narrowed from ¥35 million in the same period of the previous year to ¥7 million, but losses remained due to the impact of higher raw material and supply costs. - FY2024-Q1WorsenedAnnual report
「However, due in part to the effects of the sharp rise in raw material and supply costs, revenue was ¥494 million, up 21.9% year on year, and the operating loss was ¥60 million, compared with an operating loss of ¥30 million in the same period of the previous year.」
The large-scale bakery segment reported higher revenue, while the operating loss widened from ¥30 million in the same period of the previous year to ¥60 million due in part to the sharp rise in raw material and supply costs. - FY2023WorsenedAnnual report
「In the large-scale commercial bakery machinery segment, the company worked to expand sales to domestic commercial bakeries and food factories in other industries. However, because it had large projects that were ordered before the sharp rise in raw material and supply costs, revenue was ¥2,210 million, up 18.9% from the previous fiscal year, and the company recorded an operating loss of ¥118 million, compared with an operating loss of ¥4 million in the same period of the previous year.」
The large-scale commercial bakery machinery segment reported higher revenue, while the operating loss widened from ¥4 million to ¥118 million. The disclosure cites large projects ordered before the rise in raw material and supply costs as a factor. - FY2023-Q3WorsenedAnnual report
「In the large-scale commercial bakery machinery segment, the company worked to expand sales to domestic commercial bakeries and food factories in other industries, but was unable to absorb the sharp rise in raw material and supply costs. As a result, revenue was ¥1,686 million, up 22.0% year on year, and the company recorded an operating loss of ¥6 million, compared with operating profit of ¥17 million in the same period of the previous year.」
The large-scale commercial bakery machinery segment reported higher revenue, but was unable to absorb the sharp rise in raw material and supply costs and shifted from operating profit in the same period of the previous year to an operating loss. - FY2023-Q2WorsenedAnnual report
「In the large-scale commercial bakery machinery segment, there were few large-scale capital investment projects in Japan, and the company was largely unable to conduct overseas sales due to the effects of COVID-19. As a result, revenue was ¥922 million, up 14.2% year on year, and the company recorded an operating loss of ¥35 million, compared with an operating loss of ¥23 million in the same period of the previous year.」
Revenue increased 14.2% year on year, while the operating loss widened from ¥23 million to ¥35 million. Losses deteriorated amid a lack of large domestic projects and restrictions on overseas sales. - FY2023-Q1WorsenedAnnual report
「In the large-scale bakery segment, there were few large-scale capital investment projects in Japan, and the company was largely unable to conduct overseas sales due to the effects of COVID-19. As a result, revenue was ¥405 million, up 11.9% year on year, and the company recorded an operating loss of ¥30 million, compared with an operating loss of ¥9 million in the same period of the previous year.」
Revenue increased 11.9% year on year, but the operating loss widened from ¥9 million to ¥30 million. Losses deteriorated amid the continued lack of large domestic projects and restrictions on overseas sales. - FY2022WorsenedAnnual report
「In the large-scale bakery segment, the company was largely unable to conduct overseas sales due to the spread of COVID-19. In addition, there were few large-scale capital investment projects in Japan. As a result, revenue was ¥1,859 million, down 19.4% year on year, and the company recorded an operating loss of ¥4 million, compared with operating profit of ¥316 million in the same period of the previous year.」
The large-scale bakery segment continued to report lower revenue and shifted from operating profit in the previous year to an operating loss. Restrictions on overseas sales and a lack of large domestic projects were reflected in full-year performance. - FY2022-Q3RestatedAnnual report
「In the large-scale bakery segment, overseas sales activities were almost impossible due to the spread of the novel coronavirus. Domestic large-scale capital investment projects were also scarce, resulting in sales of ¥1,382 million, down 18.9% year on year, and operating profit of ¥17 million, down 92.8%.」
The large-scale bakery segment continued to report lower revenue and lower profit, with revenue down 18.9% year on year and operating profit down 92.8%. It returned to operating profit from an operating loss in the cumulative second quarter, but profit declined substantially year on year. - FY2022-Q2WorsenedAnnual report
「In the large-scale bakery segment, overseas sales activities were almost impossible due to the spread of the novel coronavirus. Domestic large-scale capital investment projects were also scarce, resulting in sales of ¥807 million, down 18.3% year on year, and an operating loss of ¥23 million, compared with operating profit of ¥130 million in the previous year.」
The large-scale bakery segment's revenue declined 18.3% year on year, and it shifted from operating profit in the same period of the previous year to an operating loss. The disclosure cites restrictions on overseas sales and a lack of large domestic capital investment projects. - FY2022-Q1WorsenedAnnual report
「As a result, revenue was ¥362 million, down 15.8% year on year, and the company recorded an operating loss of ¥9 million, compared with operating profit of ¥29 million in the same period of the previous year.」
The bakery segment shifted from lower revenue and profitability in the same period of the previous year to lower revenue and an operating loss in the current quarter, indicating deteriorating performance. It also states that the company was largely unable to conduct overseas sales. - FY2021Expansion of lower revenue and higher profitAnnual report
「As a result, revenue was ¥2,307 million, down 0.6% year on year, while operating profit increased substantially to ¥316 million, up 956.0%, due in part to strengthened profit management.」
The bakery segment reported lower revenue, while operating profit increased substantially due in part to strengthened profit management, and the pattern of lower revenue and higher profit continues. - FY2021-Q3Expansion of lower revenue and higher profitAnnual report
「As a result, revenue was ¥1,703 million, down 4.0% year on year, and operating profit was ¥245 million, up 341.0%.」
The bakery segment continued to report lower revenue, while operating profit increased 341.0% year on year, further strengthening the pattern of lower revenue and higher profit. - FY2021-Q2Lower revenue, higher profitAnnual report
「As a result, revenue was ¥988 million, down 8.5% year on year, and operating profit was ¥130 million, up 1,810.2%.」
The bakery segment reported lower revenue, while operating profit increased 1,810.2% year on year, resulting in lower revenue and higher profit. - FY2021-Q1WorsenedAnnual report
「In the bakery segment, the company continued to expand sales to domestic commercial bakeries and pursue new customers among food manufacturers in other industries to expand revenue. However, due in part to the effects of the spread of COVID-19, revenue was ¥430 million, down 29.4% year on year, and operating profit was ¥29 million, down 10.7%.」
The bakery segment continued to pursue new customers but reported lower revenue and lower profit due to the effects of the spread of COVID-19 and other factors. - FY2020WorsenedAnnual report
「In the bakery segment, the company continued to expand sales to domestic commercial bakeries while also pursuing new customers among food manufacturers in other industries and overseas commercial bakeries, mainly in Southeast Asia. As a result, revenue was ¥2,320 million, down 16.8% from the previous fiscal year, and operating profit was ¥29 million, down 68.4%.」
The bakery segment shifted from higher revenue and lower profit in the previous fiscal year to declines in both revenue and operating profit in the current fiscal year, resulting in lower revenue and lower profit. - FY2020-Q3Lower revenue, higher profitAnnual report
「As a result, revenue was ¥1,774 million, down 15.1% year on year, and operating profit was ¥55 million, up 1.8%.」
The bakery segment reported lower revenue year on year, while operating profit increased 1.8%, resulting in lower revenue and higher profit. - FY2020-Q2Lower revenue, higher profitAnnual report
「As a result, revenue was ¥1,081 million, down 25.3% year on year, and operating profit was ¥6 million, up 54.8%.」
The bakery segment reported lower revenue year on year, while operating profit increased 54.8%. It maintained profitability for the second consecutive quarter, resulting in lower revenue and higher profit. - FY2020-Q1Lower revenue, return to profitabilityAnnual report
「In the bakery segment, the company continued to expand sales to domestic commercial bakeries and pursue new customers among food manufacturers in other industries and overseas commercial bakeries, mainly in Southeast Asia, to expand revenue. As a result, revenue was ¥609 million, down 4.7% year on year, and operating profit was ¥33 million, compared with an operating loss of ¥19 million in the same period of the previous year.」
The bakery segment reported lower revenue year on year, but shifted from an operating loss in the same period of the previous year to operating profit, achieving a return to profitability despite the revenue decline. - FY2019RestatedAnnual report
「In the bakery segment, the company continued to expand sales to domestic commercial bakeries while pursuing new customers among food manufacturers in other industries and overseas commercial bakeries, mainly in Southeast Asia. As a result, revenue was ¥2,789 million, up 4.2% year on year, and operating profit was ¥94 million, down 27.3%.」
The bakery segment reported higher revenue, while operating profit declined 27.3% year on year, and the pattern of higher revenue and lower profit continues. - FY2019-Q3RestatedAnnual report
「In the bakery segment, the company continued expanding sales to domestic bakery manufacturers and developing new customers among food manufacturers in other industries and overseas bakery manufacturers, mainly in Southeast Asia, to expand sales. As a result, sales were ¥2,089 million, up 4.3% year on year, and operating profit was ¥54 million, down 11.5%.」
The bakery segment reported higher revenue year on year, while operating profit declined 11.5%. The pattern of higher revenue and lower profit continues. - FY2019-Q2Higher revenue but lower profitAnnual report
「As a result, revenue was ¥1,447 million, up 16.7% year on year, and operating profit was ¥4 million, down 83.0%.」
The bakery segment reported higher revenue year on year, but operating profit was only ¥4 million, down 83.0% year on year. It returned to operating profit from an operating loss in the previous quarter. - FY2019-Q1Shift to an operating lossAnnual report
「As a result, revenue was ¥639 million, up 19.9% year on year, and the company recorded an operating loss of ¥19 million, compared with operating profit of ¥5 million in the same period of the previous year.」
The bakery segment's revenue increased year on year, but it shifted from operating profit in the same period of the previous year to an operating loss. - FY2018RestatedAnnual report
「In the bakery segment, the company worked to expand sales to domestic bakery manufacturers and develop new customers among food manufacturers in other industries and overseas bakery manufacturers, mainly in Southeast Asia, to expand sales. However, partly due to the reaction to the large overseas project recorded in the previous year, sales were ¥2,676 million, down 15.6% year on year, and operating profit was ¥130 million, up 40.9%.」
While the bakery segment's revenue declined due to the reaction to a large overseas project in the previous year and other factors, operating profit increased. The explanation of the declining revenue trend continues. - FY2018-Q3RestatedAnnual report
「Due in part to the reaction to a large overseas project in the previous year, revenue was ¥2,004 million, down 19.0% year on year, and operating profit was ¥61 million, down 27.2%.」
The bakery segment reported lower revenue and lower profit for the cumulative third quarter, with the reaction to the previous year's large overseas project cited as a factor. - FY2018-Q2RestatedAnnual report
「Due in part to the reaction to a large overseas project in the previous year, revenue was ¥1,239 million, down 30.6% year on year, and operating profit was ¥25 million, down 61.2%.」
The bakery segment reported lower revenue and lower profit for the cumulative second quarter, with the reaction to the previous year's large overseas project cited as a factor. - FY2018-Q1First statedAnnual report
「As a result, revenue was ¥533 million, down 14.3% year on year, and operating profit was ¥5 million, down 89.7%.」
The bakery segment recorded a 14.3% year-on-year decline in revenue and an 89.7% decline in operating profit for the first time.