This transaction
Establishment of an overseas subsidiary (specified subsidiary)The voting-rights ratio is the share of the votes exercisable at a shareholders’ meeting that will be held after this transaction.The percentage before the change is not stated in this document.
Manufacture of commercial kitchen equipment
The impact on results for the current fiscal year is immaterial.
| Item | Details |
|---|---|
| Transaction name | Establishment of an overseas subsidiary (specified subsidiary) |
| Name of the Subject Company | Maruzen Manufacturing (Thailand) Co., Ltd. |
| Business Description of the Subject Company | Manufacture of commercial kitchen equipment |
| Location of the Subject Company | Samut Prakan Province, Thailand |
| Capital Stock of the Subject Company | Approximately ¥700 million |
| Date of Establishment of the Subject Company | October 2026 (予定) |
| Voting rights ownership percentage | After 100% owned by the Group (before not disclosed) |
| Impact on Business Performance | The impact on results for the current fiscal year is immaterial. |
| Date of board resolution | 20 August 2026 |
| Execution Date / Effective Date | October 2026 (scheduled establishment date). Operations (production) are scheduled to begin in April 2028. |
| Management structure after acquisition | The representative will be Watanabe Yudai (渡辺 雄大). Officers of the company are scheduled to concurrently serve as officers of the subsidiary. The change of corporate name and employee treatment are not disclosed. |
Items this document does not state (21)
These are items the company does not state in this document. We do not leave them blank, nor fill them in from other sources or by inference.
The reasons the company gives
The company's own explanation, not something inferred from the numbers.As demand for Japanese food grows across ASEAN, the company aims to produce and supply products that meet overseas standards from a location close to the market, shortening delivery times to Thailand and other ASEAN countries. It also plans to establish a system for providing Japanese-quality kitchen products by transferring its quality-control framework and manufacturing expertise developed in Japan.