Maintaining and improving Lobster brand quality through the independence of the Quality Assurance Department
First written in FY2018-Q1. 3 of 5 entries say "Restated". Latest entry: FY2019.
1 other company's latest entry also says "Dropped".
- FY2019DroppedAnnual reportThe full-year strategy discussion mentions the quality assurance process, but does not explicitly identify the independence of the Quality Assurance Department as a specific measure.
- FY2018RestatedAnnual report
「In addition, to vigorously promote the maintenance and improvement of the quality at the core of the Lobster brand, the Quality Assurance Department was made independent,」
The independence of the Quality Assurance Department to maintain and improve the quality of the Lobster brand continues. - FY2018-Q3RestatedAnnual report
「In addition, to vigorously promote the maintenance and improvement of the quality at the core of the Lobster brand, the Quality Assurance Department was made independent,」
The independence of the Quality Assurance Department to maintain and improve the quality of the Lobster brand continues to be described. - FY2018-Q2RestatedAnnual report
「In addition, to vigorously promote the maintenance and improvement of the quality at the core of the Lobster brand, the Quality Assurance Department was made independent,」
The independence of the Quality Assurance Department to maintain and improve the quality of the Lobster brand continues to be described. - FY2018-Q1First statedAnnual report
「To vigorously promote the maintenance and improvement of the quality at the core of the Lobster brand, the Quality Assurance Department was made independent,」
The Quality Assurance Department was made independent to maintain and improve the quality of the Lobster brand.