Material Sustainability Issues in Education, Food and Agriculture Based on the Founding Vision
First written in FY2023. 2 of 4 entries say "Restated". Latest entry: 2026-06-03.
The whole theme swung hardest in 2020: 2 of 21 companies on the "Worse" side.
55 other companies' latest entry also says "Restated".
- 2026-06-03RestatedGeneral Meetings of Shareholders
「With regard to the food and beverage business division, recognizing that it has been an unprofitable division for a long period, we will consider its future direction.」
The company reiterated that the food and beverage business is a bento delivery business that does not use additives or preservatives. - FY2025RaisedAnnual report
「The Group’s materiality (key issues) is to: secure inclusive, equitable and quality education and contribute to the development of people; and protect the natural environment and contribute to people’s health by promoting the delivery of bento meals free of additives and preservatives and agriculture.」
While maintaining the content of the key issues, the Group added the lifelong education business division to the main divisions related to the education field in the fiscal year ended March 2025. - FY2024RestatedAnnual report
「Based on its founding vision of “contributing to the development of people who think for themselves, make their own decisions and take action themselves,” the Group has identified sustainability materiality (key issues) and is developing systems and specific initiatives to integrate them into its business activities in order to resolve various social issues over the long term.」
The Group has reiterated its sustainability policy, which identifies education and the development of people, as well as contributions to the environment and health through the delivery of additive-free, preservative-free bento meals and agriculture, as key issues. - FY2023First statedAnnual report
「Based on its founding vision of “contributing to the development of people who think for themselves, make their own decisions and take action themselves,” the Group has identified sustainability materiality (key issues) and is developing systems and specific initiatives to integrate them into its business activities in order to resolve various social issues over the long term. “The Group’s materiality (key issues) is to: secure inclusive, equitable and quality education and contribute to the development of people; and protect the natural environment and contribute to people’s health by promoting the delivery of bento meals free of additives and preservatives and agriculture.” The Group has designated the main divisions closely related to addressing these key issues.」
In FY2023, the Group presented its sustainability materiality systematically for the first time, positioning education and the development of people, as well as contributions to the environment and health through the delivery of additive-free, preservative-free bento meals and agriculture, as key issues.