Voluntary Suspension and Closure of Operations in Response to Measures to Prevent the Spread of COVID-19
First written in FY2021-Q1. 8 of 11 entries say "Restated". Latest entry: FY2024-Q1.
Maruchiyo Yamaokaya moved to the "Worse" side of this theme in 2023, 2 years before the typical company in this theme (2025).
The whole theme swung hardest in 2025: 2 of 11 companies on the "Worse" side.
2 other companies' latest entry also says "Softened".
- FY2024-Q1SoftenedAnnual report
「In the food service industry, as restrictions on activities have subsided, resistance to dining in has eased and customer numbers have been steadily recovering.」
The disclosure states that resistance to dining in has eased and customer numbers are recovering as restrictions on activities subside, indicating that the environment requiring voluntary suspension of operations or closures has weakened. - FY2023SoftenedAnnual report
「Since the priority preventive measures were lifted in March, almost all stores have been able to operate during their pre-measure business hours.」
The disclosure states that almost all stores returned to their previous business hours after the priority preventive measures were lifted, reducing the emphasis on voluntary suspension of operations and shortened business hours. - FY2023-Q3RestatedAnnual report
「Although shortened business hours to prevent the spread of COVID-19 had an impact, restrictions on activities were eased after the priority preventive measures were lifted,」
The Company continued to shorten business hours to prevent the spread of infection and identified the impact as a factor affecting performance. - FY2023-Q2RestatedAnnual report
「Although shortened business hours to prevent the spread of COVID-19 had an impact,」
The Company continued to shorten business hours to prevent the spread of infection and identified the impact as a factor affecting performance. - FY2023-Q1RestatedAnnual report
「The impact of shortened business hours to prevent the spread of COVID-19 was significant,」
The Company continued to shorten business hours to prevent the spread of infection and identified the impact as a factor affecting performance. - FY2022RestatedAnnual report
「The Company also voluntarily suspended operations and closed facilities to prevent the spread of COVID-19, and selling, general and administrative expenses remained within plan.」
The Company disclosed that it continued to voluntarily suspend operations and close facilities to prevent the spread of infection. - FY2022-Q3RestatedAnnual report
「The Company also voluntarily suspended operations and closed facilities to prevent the spread of COVID-19,」
The Company disclosed that it continued to voluntarily suspend operations and close facilities to prevent the spread of infection. - FY2022-Q2RestatedAnnual report
「The Company also voluntarily suspended operations and closed facilities to prevent the spread of COVID-19,」
The Company disclosed that it continued to voluntarily suspend operations and close facilities to prevent the spread of infection. - FY2021-Q3RestatedAnnual report
「The Company was forced to suspend operations or shorten business hours to prevent the spread of infection.」
The Company continued to suspend operations and shorten business hours to prevent the spread of infection. - FY2021-Q2RestatedAnnual report
「During the cumulative period through the second quarter, selling, general and administrative expenses remained within plan, partly because the Company voluntarily suspended operations and closed facilities to prevent the spread of COVID-19.」
The Company disclosed that it continued to voluntarily suspend operations and close facilities to prevent the spread of infection. - FY2021-Q1First statedAnnual report
「During the cumulative period through the first quarter, selling, general and administrative expenses remained within plan, partly because the Company voluntarily suspended operations and closed facilities to prevent the spread of COVID-19.」
The Company disclosed for the first time that it had voluntarily suspended operations and closed facilities to prevent the spread of infection.