Risk of Hygiene Issues and Reputational Damage
First written in FY2017. 4 of 6 entries say "Restated". Latest entry: FY2025.
63 other companies' latest entry also says "Restated".
- FY2025RestatedAnnual report
「A food hygiene management officer is assigned to every store. In addition, the company thoroughly manages employee hygiene and product quality in accordance with each store's hygiene management manual. It also conducts regular hygiene inspections of various types through specialized organizations.」
The company continues to maintain food hygiene management officers and hygiene management manuals at all stores, as well as regular inspections by specialized organizations. - FY2022RestatedAnnual report
「The Company has prepared a HACCP-based sanitation management manual and is strengthening its sanitation management system.」
The company continues to maintain its HACCP-based hygiene management manual and strengthen hygiene management systems across all stores. - FY2021MitigatedAnnual report
「The Company has obtained HACCP certification at its Ramen Yamaokaya Tsuchiura store and is updating its sanitation management manual based on that experience. It will continue to roll out the updated manual across all stores and further strengthen its sanitation management system.」
The disclosure describes measures to address the risk of sanitation issues through HACCP certification, updating the sanitation management manual and rolling it out across all stores. - FY2019RestatedAnnual report
「At present, the Company has not received administrative sanctions for incidents such as food poisoning since its establishment. However, despite implementing its sanitation management measures, if a sanitation issue occurs or reputational damage spreads as a result of misconduct by another operator,」
While describing its sanitation management measures and the absence of past administrative sanctions, the disclosure continues to identify the risks of sanitation issues and reputational damage. - FY2018RestatedAnnual report
「Since its establishment, the Company has not received administrative sanctions for incidents such as food poisoning. However, despite implementing its sanitation management measures, if a sanitation issue occurs or reputational damage spreads as a result of misconduct by another operator,」
While describing its sanitation management measures and the absence of past administrative sanctions, the disclosure continues to identify the risks of sanitation issues and reputational damage. - FY2017First statedAnnual report
「To provide safe food, the Company obtains business licences from the relevant public health centres under the Food Sanitation Act and appoints a food sanitation management supervisor at every store.」
While implementing measures including appointing food sanitation management supervisors, maintaining manuals and conducting inspections by specialist organisations, the disclosure identifies the risk of sanitation issues and reputational damage.