Contributing to the Development of Japanese Agriculture and the Promotion of Public Health
First written in FY2016. 8 of 10 entries say "Restated". Latest entry: FY2026.
No other company in this theme has enough history to compare yet.
- FY2026RestatedAnnual report
「Based on these new values, the Group operates its business with the aim of contributing to the development of Japanese agriculture and the improvement of public health. By pursuing the value of fresh produce in the fresh-produce processing and distribution sector, we will meet the trust and expectations of our customers and shareholders as a value-creating company that realizes sustainable agriculture and health promotion through food for the future, and will seek to further enhance corporate value.」
Continues to pursue the development of Japanese agriculture, the improvement of public health, sustainable agriculture and health promotion through food as business objectives based on its Purpose and MVV. - FY2026-H1RestatedAnnual report
「Against this backdrop, we are pursuing a range of initiatives as a value-creating company that seeks to maximize the value of vegetables in the fresh-produce processing and distribution sector and realize sustainable agriculture and health promotion through food for the future.」
Continues to demonstrate its commitment to being a value-creating company that realizes sustainable agriculture and health promotion through food. - FY2024ReframedAnnual report
「With a view to our social purpose and the future we seek to create, the Group has established a new set of values comprising its Purpose and Mission, Vision and Value (MVV), while retaining its founding management philosophy of “Virtue, Body and Intellect.”」
While maintaining its previous objectives of developing Japanese agriculture and improving public health, the company reorganized its values to include Purpose, MVV and Credo. Its long-term vision calls for becoming an integrated vegetable processor, promoting sustainable agriculture, and achieving both individual happiness and corporate prosperity. - FY2022RestatedAnnual report
「Under its founding management philosophy of “Virtue, Body and Intellect,” the Group operates its business with the aim of contributing to the development of Japanese agriculture and the improvement of public health.」
Continues to identify contribution to the development of Japanese agriculture and the improvement of public health as its management philosophy and business objectives since its founding. - FY2021RestatedAnnual report
「Under its founding management philosophy of “Virtue, Body and Intellect,” the Group operates its business with the aim of contributing to the development of Japanese agriculture and the improvement of public health.」
Continues to identify contribution to the development of Japanese agriculture and the improvement of public health as its management philosophy and business objectives since its founding. - FY2020RestatedAnnual report
「Since its founding in 1979, the Group has operated its business with the aim of contributing to the development of Japanese agriculture and the improvement of public health.」
Again identifies contribution to the development of Japanese agriculture and the improvement of public health as its business objectives since its founding. - FY2019RestatedAnnual report
「By implementing measures to address these issues and coordinating the food supply from production areas to consumers, with a focus on vegetables, we will strive to improve our corporate quality and value as a company that fulfills its social responsibilities of contributing to the development of Japanese agriculture and the improvement of public health.」
Continues to identify contribution to the development of Japanese agriculture and the improvement of public health as its conclusion regarding the issues to be addressed. - FY2018RestatedAnnual report
「By implementing measures to address these issues and coordinating the food supply from production areas to consumers, with a focus on vegetables, we will strive to improve our corporate quality and value as a company that fulfills its social responsibilities of contributing to the development of Japanese agriculture and the improvement of public health.」
Continues to identify contribution to the development of Japanese agriculture and the improvement of public health as a corporate social responsibility. - FY2017RestatedAnnual report
「By implementing measures to address these issues and coordinating the food supply from production areas to consumers, with a focus on vegetables, we will strive to improve our corporate quality and value as a company that fulfills its social responsibilities of contributing to the development of Japanese agriculture and the improvement of public health.」
Restates the company’s commitment to contributing to the development of Japanese agriculture and the improvement of public health as its conclusion regarding the issues to be addressed. - FY2016First statedAnnual report
「By implementing measures to address these issues and coordinating the food supply from production areas to consumers, with a focus on vegetables, we are striving to improve our corporate quality and value as a company that fulfills its social responsibilities of contributing to the development of Japanese agriculture and the improvement of public health.」
Demonstrates the company’s commitment to agricultural development and health promotion through the distribution of fresh produce from production areas to consumers.