Worth reading
66In focus
0–100. This measures how worthwhile something is to read, not how good or bad the company is.Direction
Improvement
Direction inferred from the company’s description.Scale
1096
Millions of yen (year-on-year increase in revenue)Wording
Conditional
How definitive the wording is.Contents of this document
Financial results presentationFiscal year ending March 2027, second quarter (first half)11 items taken from the company’s own explanation
Financial Results Figures (The key points of this material are explained below)
Net Sales¥13,537 million+8.8%
Operating profit¥1,536 million+8.4%
Ordinary income¥1,740 million+8.0%
Net income¥1,126 million +8.8%interim net income attributable to owners of the parent
Operating profit margin11.4 %
Full-year earnings forecast
Net Sales
¥28,549 million
Operating profit
¥3,128 million
Ordinary income
¥3,445 million
Net income for the current fiscal year
¥2,359 million
Earnings per share
¥230.1
Progress against full-year forecast 通期の予想に対して、いまどこまで進んだかの割合です。
Net Sales47.4 %
Operating profit49.1 %
Ordinary income50.5 %
Net income for the current fiscal year47.7 %
Earnings per share47.9 %
What the company explained in this material
Self-assessment against the planThe company's self-assessment against its own plan.
Performance remains solid and broadly in line with planBreakdown of Factors Affecting the ChangeReasons cited by the Company for the change in the figures.
- Increase in the number of stores through new openingsImpactIncrease in revenue
- Higher ingredient prices and other costsImpactHigher cost ratio in the food-service segment
- Rising labor costsImpactDownward pressure on profit
- Expense reductions, including credit-card-related feesImpactBoost to profit
New initiatives
- Opening of the first overseas store, Yatai Sushi Nakayama Kitamachi, in Zhongshan District, Taipei, Taiwan
- Opening the new-format restaurant “玉鋼” in Nagoya
- Opening of Kushikatsu Sakaba Ninki Manryo
- Beginning operations of “海老どて食堂” as a company-operated store
- Plans to open 35 new stores in the fiscal year ending March 2027 and expand store openings toward a 500-store network
Key KPIsA metric the company considers important as a management benchmark.
- Store count409 Restaurant
- Equity ratio79.2 %
- Interim net income per share¥110.27+9.0%
- Potential market size¥2,784 100 million
Segment results
や台ずし restaurant concept
Net Sales
¥12,253 million
ひとくち餃子の頂 restaurant concept
Net Sales
¥351 million
ニパチ restaurant concept
Net Sales
¥223 million
Medium-term management plan targets
Number of stores500
Net Sales
¥300 100 million
Ordinary income marginMore than 10%
Market Size / Share
Potential market size
¥2,784 100 million
Potential store openings
4,638 Restaurant
Remaining store-opening potential
4,234 Restaurant
Number of stores and locations
Number of Stores at Period-End409 Restaurant
New Store Openings10 Restaurant
Store closures2 Restaurant
Format Conversion1 Restaurant
Capital expenditures
¥344 million payments for the acquisition of property, plant and equipment
Annual Dividend
Annual
¥32
Interim
¥16
End of period
¥16
Acquisition of treasury shares
Number of Shares115,300
Amount
¥373 million
| Item | Details |
|---|---|
| Document type | Financial results presentation |
| Fiscal Period Covered | Fiscal year ending March 2027, second quarter (first half) |
| Net Sales | ¥13,537 million (YoY +8.8%) |
| Operating profit | ¥1,536 million (YoY +8.4%) |
| Ordinary income | ¥1,740 million (YoY +8.0%) |
| Net income | ¥1,126 million (interim net income attributable to owners of the parent) (YoY +8.8%) |
| Operating profit margin | 11.4 % |
| Full-year earnings forecast | Net Sales ¥28,549 million / Operating profit ¥3,128 million / Ordinary income ¥3,445 million / Net income for the current fiscal year ¥2,359 million / Earnings per share ¥230.1 |
| Progress against full-year forecast | Net Sales 47.4 % / Operating profit 49.1 % / Ordinary income 50.5 % / Net income for the current fiscal year 47.7 % / Earnings per share 47.9 % |
| Self-assessment against the plan | Performance remains solid and broadly in line with plan |
| Segment results | や台ずし restaurant concept Net Sales ¥12,253 million / ひとくち餃子の頂 restaurant concept Net Sales ¥351 million / ニパチ restaurant concept Net Sales ¥223 million |
| Breakdown of Factors Affecting the Change | Factors Increase in the number of stores through new openings / Impact Increase in revenue, Factors Higher ingredient prices and other costs / Impact Higher cost ratio in the food-service segment, Factors Rising labor costs / Impact Downward pressure on profit, Factors Expense reductions, including credit-card-related fees / Impact Boost to profit |
| Key KPIs | Store count 409 Restaurant, Equity ratio 79.2 %, Interim net income per share ¥110.27 (YoY +9.0%), Potential market size ¥2,784 100 million |
| Number of stores and locations | Number of Stores at Period-End 409 Restaurant / New Store Openings 10 Restaurant / Store closures 2 Restaurant / Format Conversion 1 Restaurant |
| Medium-term management plan targets | Number of stores 500 / Net Sales ¥300 100 million / Ordinary income margin More than 10% / Target fiscal year Not disclosed |
| Annual Dividend | Annual ¥32 / Interim ¥16 / End of period ¥16 |
| Acquisition of treasury shares | Number of Shares 115,300 / Amount ¥373 million / Period Not disclosed |
| Capital expenditures | ¥344 million (payments for the acquisition of property, plant and equipment) |
| Market Size / Share | Potential market size ¥2,784 100 million / Potential store openings 4,638 Restaurant / Remaining store-opening potential 4,234 Restaurant |
| New initiatives | Opening of the first overseas store, Yatai Sushi Nakayama Kitamachi, in Zhongshan District, Taipei, Taiwan, Opening the new-format restaurant “玉鋼” in Nagoya, Opening of Kushikatsu Sakaba Ninki Manryo, Beginning operations of “海老どて食堂” as a company-operated store, Plans to open 35 new stores in the fiscal year ending March 2027 and expand store openings toward a 500-store network |
Items this document does not state (11)
Gross Profit MarginSelling, general and administrative expensesResults for the three months of the current quarterUnit price and quantity metricsNumber of employeesAssumptions Underlying the Business OutlookRisk amount incorporated into the outlookFinancial targetsPayout ratioOrders received and order backlogKey points of the Q&A
These are items the company does not state in this document. We do not leave them blank, nor fill them in from other sources or by inference.
The reasons the company gives
The company's own explanation, not something inferred from the numbers.Revenue increased as the number of stores grew through new openings. Although ingredient prices and labor costs rose, ordinary profit also increased as the company worked to reduce expenses, including credit-card-related fees.
How to read this page
This is not the documentKomori reads the disclosure the company filed and writes this summary. Figures are as stated by the company and are not audited.
Weight is not a verdictIt measures how much this changes what the company had already told the market. It is not a view on the shares.
Corrections happenIf the company reissues this disclosure, the page is rebuilt from the corrected version and the revision number moves up.