Risk of Food Hygiene Incidents, Including Food Poisoning
First written in FY2017. 3 of 5 entries say "Restated". Latest entry: FY2026.
1 other company's latest entry also says "Advanced".
- FY2026AdvancedAnnual report
「The company rigorously implements strict cleanliness standards at its stores and its own factories, temperature control for ingredients, regular hygiene audits and employee training.」
As measures against food safety incident risks such as food poisoning, the company specifically describes cleaning at stores and factories, temperature control, regular audits and training. - FY2021RestatedAnnual report
「Although we rigorously implement hygiene and quality control based on our hygiene-management manual, if a hygiene issue such as food poisoning occurs, the disposal of ingredients, cancellation of operating permits, a ban or temporary suspension of operations, claims for damages from affected parties and other factors may affect our group’s financial results and financial position.」
The risks of disposal, suspension of operations and claims for damages associated with hygiene issues such as food poisoning have been disclosed again. - FY2019RestatedAnnual report
「Although we rigorously implement hygiene and quality control based on our hygiene-management manual, if a hygiene issue such as food poisoning occurs, the disposal of ingredients, cancellation of operating permits, a ban or temporary suspension of operations, claims for damages from affected parties and other factors may affect our group’s financial results and financial position.」
The risks of disposal, suspension of operations and claims for damages associated with hygiene issues such as food poisoning have been disclosed again. - FY2018RestatedAnnual report
「Although we rigorously implement hygiene and quality control based on our hygiene-management manual, if a hygiene issue such as food poisoning occurs, the disposal of ingredients, cancellation of operating permits, a ban or temporary suspension of operations, claims for damages from affected parties and other factors may affect our group’s financial results and financial position.」
The risks of disposal, suspension of operations and claims for damages associated with hygiene issues such as food poisoning have been disclosed again. - FY2017First statedAnnual report
「Although we rigorously implement hygiene and quality control based on our hygiene-management manual, if a hygiene issue such as food poisoning occurs, the disposal of ingredients, cancellation of operating permits, a ban or temporary suspension of operations, claims for damages from affected parties and other factors may affect our group’s financial results and financial position.」
Separate from its hygiene management measures, the company has newly disclosed as an independent risk the effects of events such as food poisoning, including suspension of operations, disposal of products and claims for damages.