Food Safety and Hygiene Risk
First written in FY2017. 5 of 6 entries say "Restated". Latest entry: FY2025.
The whole theme swung hardest in 2024: 6 of 35 companies on the "Worse" side.
55 other companies' latest entry also says "Restated".
- FY2025RestatedAnnual report
「In the food business, we operate with due care regarding the safety and hygiene of ingredients. However, if an incident occurs in which the safety of food provided through our services is called into question, this could affect our performance.」
The company describes its response to ingredient safety and hygiene, as well as the risk of an impact on performance if an incident occurs. - FY2024RestatedAnnual report
「In the food business, we operate with due care regarding the safety and hygiene of ingredients. However, if an incident occurs in which the safety of food provided through our services is called into question, this could affect our performance.」
The company reiterates its response to ingredient safety and hygiene in the food business, as well as the risk of an impact on performance if an incident occurs. - FY2020RestatedAnnual report
「In the food business, we operate with due care regarding the safety and hygiene of ingredients. However, if an incident occurs in which the safety of food provided through services operated by our group is called into question, this could affect our group's performance.」
The company reiterates its response to ingredient safety and hygiene in the food business, as well as the risk of an impact on performance if an incident occurs. - FY2019RestatedAnnual report
「In the food business, we operate with due care regarding the safety and hygiene of ingredients. However, if an incident occurs in which the safety of food provided through services operated by our group is called into question, this could affect our group's performance.」
The company reiterates its response to ingredient safety and hygiene in the food business, as well as the risk of incidents in which food safety is called into question. - FY2018RestatedAnnual report
「In the food business, we operate with due care regarding the safety and hygiene of ingredients. However, if an incident occurs in which the safety of food provided through services operated by our group is called into question, this could affect our group's performance.」
The company reiterates its response to ingredient safety and hygiene in the food business, as well as the risk of incidents in which food safety is called into question. - FY2017First statedAnnual report
「In the food business, we operate with due care regarding the safety and hygiene of ingredients. However, if an incident occurs in which the safety of food provided through services operated by our group is called into question, this could affect our group's performance.」
While operating with attention to the safety and hygiene of ingredients, the company identifies as a risk any incident in which food safety is called into question.