Operating During the Pandemic Using Private-Room Stores
First written in FY2021-Q1. 3 of 5 entries say "Restated". Latest entry: FY2023-Q3.
The whole theme swung hardest in 2024: 4 of 21 companies on the "Worse" side.
9 other companies' latest entry also says "Advanced".
- FY2023-Q3AdvancedAnnual report
「In this environment, while working to prevent the spread of infection, we sought to strengthen our acquisition of year-end party bookings by providing dishes individually and preparing a “Social Distancing Course”, centred on private rooms and individually served dishes.」
The company put into practice an initiative to both prevent the spread of infection and secure year-end party bookings by leveraging the characteristics of its private-room restaurants and offering individual dishes through a Social Distancing Course. - FY2022-Q1RestatedAnnual report
「In addition, most of our restaurants are designed primarily with private rooms, making it easier to avoid situations in which unspecified numbers of customers are seated together. We believe this enables us to operate by taking advantage of an in-store environment where customers can dine with relative peace of mind.」
The policy of leveraging the characteristics of private-room restaurants to create an operating environment where it is easier to avoid seating unspecified numbers of customers together during the pandemic was reaffirmed. - FY2021RestatedAnnual report
「Most of our restaurants are designed primarily with private rooms, making it easier to avoid situations in which unspecified numbers of customers are seated together. We have operated by taking advantage of the in-store environment, where customers can dine with relative peace of mind.」
The company continues to pursue a policy of leveraging the characteristics of its private-room restaurants to provide an operating environment that customers can use with relative peace of mind during the pandemic. - FY2021-Q3RestatedAnnual report
「Most of our restaurants are designed primarily with private rooms, making it easier to avoid situations in which unspecified numbers of customers are seated together. We have operated by taking advantage of the in-store environment, where customers can dine with relative peace of mind.」
The company continues to pursue a policy of leveraging the fact that most of its restaurants have private rooms to provide an operating environment that customers can use with relative peace of mind during the pandemic. - FY2021-Q1First statedAnnual report
「Most of our restaurants are designed primarily with private rooms, making it easier to avoid situations in which unspecified numbers of customers are seated together. We operate by taking advantage of the in-store environment, where customers can dine with relative peace of mind.」
The company leverages the fact that most of its restaurants have private rooms to create an operating environment that makes it easier to avoid seating customers together.