Strengthening Quality and Hygiene Management and HACCP Certification at All Factories
First written in FY2017. 5 of 9 entries say "Advanced", first in FY2018. Latest entry: FY2026.
13 other companies' latest entry also says "Advanced".
- FY2026AdvancedAnnual report
「Amid growing concern throughout society about food safety, Warabeya Nichiyo Foods Co., Ltd.'s Tokyo Plant and head office have obtained FSSC22000, an international certification standard for food safety management.」
The company records progress in food-safety certification, with JFS-B certification obtained at all domestic plants and FSSC22000 obtained at the Tokyo Plant and head office. - FY2023RestatedAnnual report
「わらべや日洋食品株式会社 has obtained certificates of conformity with the JFS-B standard, a food-safety management system certification based on HACCP, at all domestic plants. The company will continue to further strengthen quality management and food safety.」
The company reconfirms its acquisition of the JFS-B standard at all domestic plants and its continued strengthening of quality management and food safety. - FY2021RestatedAnnual report
「In response to the introduction of institutionalized hygiene management in line with HACCP under the Food Sanitation Act, わらべや日洋株式会社 has obtained certificates of conformity with the JFS-B standard at all domestic plants. The company will continue to further strengthen quality management and food safety.」
The company reconfirms its acquisition of the JFS-B standard at all domestic plants and its continued strengthening of quality management and food safety. - FY2020AchievedAnnual report
「Since then, all of the company's domestic plants have obtained certification under the standard. The company will continue to further strengthen quality management and food safety.」
JFS-E-B certification expanded from the Urawa Plant to all of the company's domestic plants, reaching the stage at which all domestic plants are certified. - FY2019AdvancedAnnual report
「In anticipation of the government's move to institutionalize hygiene management in line with HACCP for food business operators, わらべや日洋株式会社 obtained a certificate of conformity with the JFS-E-B standard at its Urawa Plant in May 2017, the first such certification in the prepared-foods industry, and has since obtained the standard at 12 plants. Going forward, the company aims to further strengthen quality management and food safety by extending certification to all plants.」
Certification under the JFS-E-B standard expanded from 1 plant, the Urawa Plant, to 12 plants to date. The policy of extending it to all plants continues to be presented. - FY2018AdvancedAnnual report
「わらべや日洋株式会社 was the first company in the prepared-foods industry to obtain a certificate of conformity with the JFS-E-B standard at its Urawa Plant in May 2017. By expanding the standard to all plants going forward, the group aims to further strengthen quality management and food safety.」
Regarding its policy of implementing HACCP across all plants, the company obtained a certificate of conformity with the JFS-E-B standard at the Urawa Plant and has formulated a specific plan to expand it to all plants. - FY2017First statedAnnual report
「With the development and provision of safe, reliable products as our motto, our group will strengthen quality and hygiene management beyond previous levels, obtain HACCP (Hazard Analysis and Critical Control Point, a hygiene management program for food manufacturing processes) certification at all plants, and thoroughly implement hygiene-management guidance at each plant.」
The company presents measures to strengthen quality and hygiene management beyond previous levels and obtain HACCP certification at all plants.