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Other Disclosures2911ASAHIMATSU FOODS CO.,LTD.Food

Freeze-dried tofu for gut health! How improving the gut environment may affect metabolism: 19 May press conference on anti-obesity and anti-fatty liver effects

The National Frozen Tofu Industrial Cooperative Association Federation will hold a press conference on 19 May 2026 to announce the latest research on the anti-obesity and anti-fatty liver effects of protein derived from freeze-dried tofu and the mechanisms involved. The research explains that mouse experiments showed reduced weight gain and less severe fatty liver, with fat burning mediated by gut bacteria, azelaic acid and GLP-1.

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Announced details

Freeze-dried tofu (koya tofu)
Applicable field (uses covered by this announcement)

Anti-obesity, anti-fatty liver, improved gut health and improved metabolism

Launch date19 May 2026 (scheduled; date of the press conference)
Relationship between the counterparty and the company
ASAHIMATSU FOODS CO.,LTD.2911
Relationship with the Company

ASAHIMATSU FOODS CO.,LTD. is a member of the National Frozen Tofu Industrial Cooperative Association Federation.

CounterpartyNaoki Tanaka (田中直樹), Professor at the School of Medicine, Shinshu University / National Frozen Tofu Industrial Cooperative Association Federation (Koya Tofu Promotion Committee)

Professor Naoki Tanaka (田中直樹) of the School of Medicine, Shinshu University, is presenting the research. The National Frozen Tofu Industrial Cooperative Association Federation is hosting the press conference. Other details, including location, capital and year of establishment, are not disclosed.

Location (as indicated in this announcement)

Hotel Metropolitan Nagano, 2F, Chikuma, 1346 Minamishichodocho, Nagano, Nagano Prefecture

In this announcement the company addresses none of Contract Value / Offering price / Impact on Business Performance.

Source (materials cited by the company)

Diao et al., Int J Biol Macromol 2025

Announced details
ItemDetails
Names of Products / Services CoveredFreeze-dried tofu (koya tofu)
CounterpartyNaoki Tanaka (田中直樹), Professor at the School of Medicine, Shinshu University / National Frozen Tofu Industrial Cooperative Association Federation (Koya Tofu Promotion Committee)
Counterparty overviewProfessor Naoki Tanaka (田中直樹) of the School of Medicine, Shinshu University, is presenting the research. The National Frozen Tofu Industrial Cooperative Association Federation is hosting the press conference. Other details, including location, capital and year of establishment, are not disclosed.
Relationship with the CompanyASAHIMATSU FOODS CO.,LTD. is a member of the National Frozen Tofu Industrial Cooperative Association Federation.
Launch date19 May 2026 (scheduled; date of the press conference)
Applicable areaAnti-obesity, anti-fatty liver, improved gut health and improved metabolism
LocationHotel Metropolitan Nagano, 2F, Chikuma, 1346 Minamishichodocho, Nagano, Nagano Prefecture
SourceDiao et al., Int J Biol Macromol 2025
Items this document does not state (10)
Contract ValueOffering priceContract DateAward/certification nameAwarding / certifying bodyRegistration number and expiry dateLocation scaleQuantitative EffectsUsage historyImpact on Business Performance

These are items the company does not state in this document. We do not leave them blank, nor fill them in from other sources or by inference.

The reasons the company gives

The company's own explanation, not something inferred from the numbers.

Mice fed a high-fat diet mixed with protein derived from freeze-dried tofu or resistant protein showed reduced weight gain and less severe fatty liver. The proposed mechanism is an increase in intestinal azelaic acid resulting from the response of gut bacteria, increased GLP-1 production in the ileum and the promotion of fat burning.

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Freeze-dried tofu for gut health! How improving the gut environment may affect metabolism: 19 May press conference on anti-obesity and anti-fatty liver effects | ASAHIMATSU FOODS CO.,LTD. (2911) timely disclosure | Komori