Announced details
Dietary improvement, food
12.5 g of dietary fiber per serving, approximately half the adult daily target, equivalent to approximately 1.4 fresh burdock roots, and low-calorie at 119 kcal or more per serving
Achieved 122% of its target amount on Makuake (whether cumulative or as of a specific date is unclear)
5-serving set: ¥3,906 (tax and shipping included); 10-serving set: ¥6,325 (tax and shipping included); 15-serving set: ¥8,442 (tax and shipping included)
The company does not address Contract Value / Impact on Business Performance.
Ministry of Health, Labour and Welfare, Dietary Reference Intakes for Japanese (2025 edition)
Standard Tables of Food Composition in Japan, 2020 edition (8th revised edition)
| Item | Details |
|---|---|
| Names of Products / Services Covered | あじかんごぼう RESET SOUP (Burdock RESET SOUP), Domestic Roasted Burdock Tea ごぼうのおかげ |
| Offering price | 5-serving set: ¥3,906 (tax and shipping included); 10-serving set: ¥6,325 (tax and shipping included); 15-serving set: ¥8,442 (tax and shipping included) |
| Launch date | General sale scheduled to begin on Sunday, 10 May 2026 |
| Applicable area | Dietary improvement, food |
| Quantitative Effects | 12.5 g of dietary fiber per serving, approximately half the adult daily target, equivalent to approximately 1.4 fresh burdock roots, and low-calorie at 119 kcal or more per serving |
| Usage history | Achieved 122% of its target amount on Makuake (whether cumulative or as of a specific date is unclear) |
| Source | Ministry of Health, Labour and Welfare, Dietary Reference Intakes for Japanese (2025 edition), Standard Tables of Food Composition in Japan, 2020 edition (8th revised edition) |
Items this document does not state (11)
These are items the company does not state in this document. We do not leave them blank, nor fill them in from other sources or by inference.
The reasons the company gives
The company's own explanation, not something inferred from the numbers.To make burdock more familiar to consumers on the occasion of “Burdock Day” and propose improvements to dietary habits through a product rich in dietary fiber.