Business Impact of Food Issues and Raw-Material Management
First written in FY2016. 3 of 4 entries say "Restated". Latest entry: FY2022.
The whole theme swung hardest in 2025: 26 of 37 companies on the "Worse" side.
26 other companies' latest entry also says "Restated".
- FY2022RestatedAnnual report
「The occurrence of food-related issues, such as livestock infectious diseases and pesticide residue problems, could lead to lower import volumes, higher procurement costs, and sluggish consumption, affecting net sales and other financial results.」
The company continues to address the risk that food-related issues could affect procurement, procurement costs, consumption, and sales through ISO certification, product information management, and raw material management. - FY2021RestatedAnnual report
「The occurrence of food-related issues, such as livestock infectious diseases and pesticide residue problems, could lead to lower import volumes, higher procurement costs, and sluggish consumption, affecting net sales and other financial results.」
The company continues to identify the risk that food-related issues could affect procurement, procurement costs, consumption, and sales, while continuing to address these risks through ISO certification, product information management, and raw material management. - FY2017RestatedAnnual report
「The occurrence of food-related issues, such as livestock infectious diseases and pesticide residue problems, could lead to lower import volumes, higher procurement costs, and sluggish consumption, affecting net sales and other financial results.」
The company continues to identify the risk that food-related issues could affect procurement costs, import volumes, consumption, and sales, and also refers to ISO certification and efforts to strengthen its raw material management system. - FY2016First statedAnnual report
「The occurrence of food-related issues, such as livestock infectious diseases and pesticide residue problems, could lead to lower import volumes, higher procurement costs, and sluggish consumption, affecting net sales and other financial results.」
The company identifies as a risk the possibility that external food-related issues could affect procurement, procurement costs, consumption, and sales.