Measures to prevent COVID-19 infections
First written in FY2020. 3 of 6 entries say "Restated". Latest entry: FY2023-Q1.
The whole theme swung hardest in 2024: 4 of 21 companies on the "Worse" side.
83 other companies' latest entry also says "Restated".
- FY2023-Q1RestatedAnnual report
「In these circumstances, the Group will continue implementing measures to prevent the spread of COVID-19 and work to create an environment in which customers can use its stores with confidence.」
The Group continues implementing measures to prevent the spread of infection and is advancing efforts to create an environment in which customers can use its stores with confidence. - FY2022RestatedAnnual report
「The Group will continue implementing measures to prevent the spread of COVID-19 and work to create an environment in which customers can use its stores with confidence.」
The Group continues implementing measures to prevent the spread of infection and is working to create an environment in which customers can use its stores with confidence. - FY2022-Q3AdvancedAnnual report
「In these circumstances, the Group will implement additional measures to prevent the spread of COVID-19 while making use of third-party certification systems for restaurants operated by local governments nationwide, and will work to create an environment in which customers can use its stores with confidence.」
In addition to existing disinfection, mask, and seating-adjustment measures, third-party certification systems for restaurants operated by local governments nationwide were utilized to strengthen infection-control measures. - FY2022-Q1RestatedAnnual report
「The Group will continue implementing measures to prevent the spread of COVID-19 and work to create an environment in which customers can use its stores with confidence.」
The Group continues implementing measures to prevent the spread of infection and is working to create an environment in which customers can use its stores with confidence. - FY2021-Q2AdvancedAnnual report
「We worked to create an environment in which customers could use our stores with confidence by encouraging employees to wear masks, regularly disinfecting in-store facilities with alcohol, and adjusting seating capacity to maintain social distancing.」
In addition to existing disinfection and mask measures, seating capacity was adjusted to maintain social distancing. - FY2020First statedAnnual report
「Alcohol spray dispensers at store entrances Regular wiping and thorough alcohol disinfection of handrails, doorknobs, and customer tables Regular wiping and thorough alcohol disinfection in kitchens Encouraging employees to wear masks and requiring thorough handwashing and gargling」
To ensure the safety of customers and employees, infection-control measures including store disinfection, handwashing, and masks were introduced. Head-office employees were also encouraged to work remotely.