Komori
OOTOYA Holdings (2705) · InitiativeReframed

Transition from a “Substitute for Home Cooking” to a “Health Provider”

First written in FY2018. 7 of 9 entries say "Restated". Latest entry: FY2021.

9entries
4years
0from disclosures
Share on X
How it moved
ProgressHeldSoftenedWorseRestatedFY2018 – FY20202018: 320182019: 320192020: 220202021: 12021
Same theme, other companies
2020ビジョンによる食・健康価値提供企業への転換A theme 3 companies write about · 0 as a headwind · 4 as a tailwind

OOTOYA Holdings moved to the "Worse" side of this theme in 2021.

1 other company's latest entry also says "Reframed".

Ridges = years it wrote progress, valleys = years it wrote worse. Most hopeful companies at the back. Drag to turn, scroll to zoom, right-drag to pan. On a phone, two fingers turn and pinch to zoom; one finger scrolls the page.
Full recordFilings, disclosures and news, newest first
  1. FY2021ReframedAnnual report

    「Based on the new medium-term management plan (fiscal years ending March 2022 through March 2024), our group aims to become a comprehensive food company by delivering health to customers through food, with “health” as the key theme.」

    The company revised the wording from the previous plan’s expression, “From a provider of outsourced home cooking to a company delivering health,” to a new plan aimed at becoming a comprehensive food company with health as its key concept.
  2. FY2020RestatedAnnual report

    「In May 2018, the Group formulated the 3-year “Medium-Term Management Plan: Reform Phase I – Reform Phase II – Leap Phase,” based on the concept of “From a provider of outsourced home cooking to a company delivering health.”」

    The company continues to describe “From a provider of outsourced home cooking to a company delivering health” as the concept of the previous fiscal year’s plan.
  3. FY2020-Q3RestatedAnnual report

    「Against this backdrop, the company’s basic policy is to promote the 3-year “Medium-Term Management Plan: Reform Phase I – Reform Phase II – Leap Phase,” based on the concept of “From a provider of outsourced home cooking to a company delivering health.” It has newly adopted “Another Dining Table” as the vision for Otoya Gohandokoro and will work to establish the Group’s brand, achieve medium- to long-term growth and enhance corporate value.」

    The company continues to promote the concept of transforming its business from a provider of outsourced home cooking into a company delivering health in Reform Phase II.
  4. FY2020-Q2RestatedAnnual report

    「The company’s basic policy is to promote the 3-year “Medium-Term Management Plan: Reform Phase I – Reform Phase II – Leap Phase,” based on the concept of “From a provider of outsourced home cooking to a company delivering health,”」

    The company continues to promote the medium-term management plan’s concept of “From a provider of outsourced home cooking to a company delivering health” in Reform Phase II.
  5. FY2020-Q1RestatedAnnual report

    「The company’s basic policy is to promote the 3-year “Medium-Term Management Plan: Reform Phase I – Reform Phase II – Leap Phase,” based on the concept of “From a provider of outsourced home cooking to a company delivering health,”」

    The company continues to promote the medium-term management plan’s concept of “From a provider of outsourced home cooking to a company delivering health” in Reform Phase II.
  6. FY2019-Q3RestatedAnnual report

    「A new 3-year “Medium-Term Management Plan: Reform Phase I – Reform Phase II – Leap Phase,” based on the concept of “From a provider of outsourced home cooking to a company delivering health”」

    The company continues to promote the concept of repositioning its business as a company delivering health in the Reform Phase I medium-term management plan.
  7. FY2019-Q2RestatedAnnual report

    「A new 3-year “Medium-Term Management Plan: Reform Phase I – Reform Phase II – Leap Phase,” based on the concept of “From a provider of outsourced home cooking to a company delivering health”」

    The company continues to promote the concept of repositioning its business as a company delivering health in Reform Phase I of the new medium-term management plan.
  8. FY2019-Q1RestatedAnnual report

    「A new 3-year “Medium-Term Management Plan: Reform Phase I – Reform Phase II – Leap Phase,” based on the concept of “From a provider of outsourced home cooking to a company delivering health”」

    The company continues to promote the concept of repositioning its business as a company delivering health in the first year of the new medium-term management plan.
  9. FY2018First statedAnnual report

    「① From a “provider of outsourced home cooking” to a “company delivering health”」

    The revised 3-year medium-term management plan stated for the first time that the company intended to reposition its business as a company delivering health.
Moved together

None of this company's other threads moved the same way in the same document twice or more.

When this could move next
OOTOYA Holdings's next results are scheduled for 2026-11-06. Read the earnings preview
News
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