Increasing customer visits
First written in FY2017-Q3. 3 of 4 entries say "Restated". Latest entry: FY2018-Q3.
18 other companies' latest entry also says "Restated".
- FY2018-Q3RestatedAnnual report
「At Toriaezu Gohei, we introduced a grand menu incorporating warm winter dishes and, in November, introduced scratch-card promotions featuring Campari and Coca-Cola menu items, seeking to increase customer visits.」
The company continued its policy of seeking to increase customer visits through seasonal menus and scratch-card promotions. - FY2018-Q2RestatedAnnual report
「At Toriaezu Gohei, we introduced meat-focused sandwich-style menu items as hearty summer dishes and, in September, introduced menu items such as Pacific saury as part of an autumn-flavors fair, seeking to increase customer visits. At Chanko Edosawa, we held an all-you-can-eat chanko fair and a highball fair, also seeking to increase customer visits.」
The company continued to pursue the goal of increasing customer visits through multiple menu and fair initiatives. - FY2017RestatedAnnual report
「At selected stores, we continued selling ¥300 menu items from the previous year and worked to increase the number of customer visits.」
The company reiterated the goal and initiative of continuing ¥300 menu items to increase customer visits. - FY2017-Q3First statedAnnual report
「We introduced ¥300 menu items at selected stores and worked to increase the number of customer visits.」
The company set a goal of increasing customer visits by introducing ¥300 menu items at selected stores.