Contents of this document
- Opening of MAGIC CHEF, a cafeteria equipped with cooking robots developed through collaboration with TechMagic
- Start of implementing multi-AI agents in field and head-office operations
- Winning a contract for night-front-desk services at accommodation-focused hotels
- Expansion of contracted Steward Services work in the medical field
- Implementation of a three-month onboarding follow-up training program tailored to foreign workers
- Record-high net salesRecord high
- Number of new facilities opened in the Steward business7 Engagements
- Cumulative number of contracted medical corporations and openings in the Steward Services business9 Engagements
- Number of new Food Service business locations opened14 Engagements
- Full-year outlook for new office openings (Steward Services)10 Engagements
- Full-year outlook for new office openings (Food Service)17 Engagements
| Item | Details |
|---|---|
| Document type | Financial results presentation |
| Fiscal Period Covered | Q3 FY2026 |
| Net Sales | ¥15,337 million (YoY +6.2%) |
| Operating profit | ¥613 million (YoY 0.0%) |
| Ordinary income | ¥625 million (YoY -1.7%) |
| Net income | ¥410 million (YoY +11.1%) |
| Operating profit margin | Approximately 4.0%; year-on-year change: Not disclosed |
| Results for the three months of the current quarter | The quarterly trend charts for segment operating profit and consolidated operating profit show figures for 3Q alone. However, standalone 3Q figures for consolidated revenue, ordinary profit and net profit are Not disclosed |
| Full-year earnings forecast | Net Sales ¥20,200 million / Operating profit ¥800 million / Ordinary income ¥800 million / Quarterly net income ¥590 million / EPS ¥117.95 |
| Progress against full-year forecast | Consolidated revenue 100.5% (versus the 3Q cumulative plan) / Consolidated operating profit 101.8% (versus the 3Q cumulative plan) / Stewardship Business Revenue 99.3% / Stewardship Business Operating Income 117.8% / Food Service Business Revenue 106.4% / Food Service Business Operating Income 48.8% / Revenue from the space production business 97.5% / Operating profit from the space production business 85.7% |
| Self-assessment against the plan | Both revenue and operating profit are progressing above the nine-month cumulative plan. |
| Segment results | Stewardship Business Net Sales ¥7,359 million (YoY +3.8%) / Operating profit ¥579 million (YoY -5.7%) / Food Service Business Net Sales ¥3,883 million (YoY +16.3%) / Operating profit ¥39 million (YoY -59.6%) / Space production business Net Sales ¥4,095 million (YoY +1.6%) / Operating profit ¥196 million (YoY -10.5%) |
| Key KPIs | Indicator Record-high net sales / Value Record high, Indicator Number of new facilities opened in the Steward business / Value 7 Engagements, Indicator Cumulative number of contracted medical corporations and openings in the Steward Services business / Value 9 Engagements, Indicator Number of new Food Service business locations opened / Value 14 Engagements, Indicator Full-year outlook for new office openings (Steward Services) / Value 10 Engagements, Indicator Full-year outlook for new office openings (Food Service) / Value 17 Engagements |
| Number of stores and locations | The number of stores and offices at period-end is Not disclosed. During the period, 7 new Steward Services offices and 14 new Food Service locations opened |
| New initiatives | Opening of MAGIC CHEF, a cafeteria equipped with cooking robots developed through collaboration with TechMagic, Start of implementing multi-AI agents in field and head-office operations, Winning a contract for night-front-desk services at accommodation-focused hotels, Expansion of contracted Steward Services work in the medical field, Implementation of a three-month onboarding follow-up training program tailored to foreign workers |
Items this document does not state (16)
These are items the company does not state in this document. We do not leave them blank, nor fill them in from other sources or by inference.
The reasons the company gives
The company's own explanation, not something inferred from the numbers.In the Steward Services business, the company cited the opening of new offices, growth in contract work in the medical field, the reflection of higher costs following contract renewals, and the start of implementing multi-AI agents. In the Food Service business, new openings and the rollout of hotel chains progressed, while investment in personnel, initial costs related to new openings, and higher prices for ingredients, equipment and consumables weighed on profit. In the Space Production business, demand for new and replacement ITV systems and peripheral equipment for financial institutions remained firm.