Risk of lower demand for beverages and desserts due to unsettled weather and cool temperatures
First written in FY2016. 4 of 5 entries say "Restated". Latest entry: FY2023.
The whole theme swung hardest in 2019: 9 of 13 companies on the "Worse" side.
4 other companies' latest entry also says "Restated".
- FY2023RestatedAnnual report
「In particular, if weather conditions are unfavorable or summer temperatures remain low, sales could decline, adversely affecting the performance of our group's beverage and dessert businesses.」
The company continues to recognize the risk of lower beverage and dessert demand due to adverse weather and low summer temperatures. - FY2021RestatedAnnual report
「In particular, if weather conditions are unfavorable or summer temperatures remain low, sales could decline, adversely affecting the performance of our group's beverage and dessert businesses.」
The company continues to recognize the risk of lower beverage and dessert demand due to adverse weather and low summer temperatures, and to review its production structure in line with demand. - FY2019RestatedAnnual report
「In particular, if weather conditions are unfavorable or summer temperatures remain low, sales could decline, adversely affecting the performance and financial position of the beverage and dessert businesses.」
The company continues to recognize the risk of lower beverage and dessert demand due to adverse weather and low summer temperatures. - FY2017RestatedAnnual report
「In particular, if weather conditions are unfavorable or summer temperatures remain low, sales could decline, adversely affecting the performance and financial position of the beverage and dessert businesses.」
The company continues to recognize the risk of lower demand for beverages and desserts due to adverse weather and low summer temperatures. - FY2016First statedAnnual report
「In particular, if weather conditions are unfavorable or summer temperatures remain low, sales could decline, adversely affecting the performance and financial position of the beverage and dessert businesses.」
The company identifies weather conditions and summer temperatures as factors specific to demand fluctuations in the beverage and dessert businesses.