Trans Fatty Acid Reduction and Elimination of Partially Hydrogenated Oils
First written in FY2019-Q1. 2 of 4 entries say "Restated". Latest entry: FY2019.
2 other companies' latest entry also says "Restated".
- FY2019RestatedAnnual report
「The oils and fats business worked to promote product functionality and stimulate demand through efforts to reduce trans fatty acids and sales of renewed products formulated without partially hydrogenated oils, which are high in trans fatty acids, as raw materials, but sales declined because the market continued to contract.」
The company continues to sell renewed products containing no partially hydrogenated oils and pursue efforts to reduce trans fatty acids, but sales in the oils and fats business declined due to market contraction. - FY2019-Q3RestatedAnnual report
「Since March 2018, the company has used formulations containing no partially hydrogenated oils, which are high in trans fatty acids, in its household margarine products, and will work to secure sales through continued efforts to reduce trans fatty acids.」
The company continues to explain that it has achieved formulations containing no partially hydrogenated oils in its household margarine products and continues its efforts to reduce trans fatty acids. - FY2019-Q2SoftenedAnnual report
「Since March 2018, the company has used formulations containing no partially hydrogenated oils, which are high in trans fatty acids, in its household margarine products, and will work to secure sales through continued efforts to reduce trans fatty acids.」
Compared with the previous statement, “all household margarine and shortening products,” this filing refers to “household margarine products,” with no explicit mention of shortening or “all products.” - FY2019-Q1First statedAnnual report
「Since March 2018, the company has used formulations containing no partially hydrogenated oils, which are high in trans fatty acids, in all of its household margarine and shortening products, and will continue efforts to reduce trans fatty acids.」
The company has for the first time stated its policy of continuing to reduce trans fatty acids after achieving formulations containing no partially hydrogenated oils across all household margarine and shortening products.