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Seigakusha (2179) · RiskRestated

Food Safety and Food Hygiene at Childcare Facilities and Restaurants

First written in FY2017. 3 of 5 entries say "Restated". Latest entry: FY2021.

5entries
5years
0from disclosures
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How it moved
ProgressHeldSoftenedWorseFirst statedFY2017MitigatedFY2018RestatedFY2019 – FY20212017: 120172018: 120182019: 120192020: 120202021: 12021
Same theme, other companies
Risk of business impact from food poisoning, hygiene issues, and food labeling errorsA theme 57 companies write about · 59 as a headwind · 0 as a tailwind

The whole theme swung hardest in 2025: 3 of 15 companies on the "Worse" side.

38 other companies' latest entry also says "Restated".

Ridges = years it wrote progress, valleys = years it wrote worse. Most hopeful companies at the back. Drag to turn, scroll to zoom, right-drag to pan. On a phone, two fingers turn and pinch to zoom; one finger scrolls the page.
Showing 14 of the 57 companies compared. The sentences above are computed from all 57.
Full recordFilings, disclosures and news, newest first
  1. FY2021RestatedAnnual report

    「At the Group’s childcare facilities, strict food ingredient and hygiene controls are implemented in accordance with the Food Sanitation Act, and each facility works to prevent incidents such as food poisoning, the use of ingredients past their expiration dates and foreign-material contamination.」

    The company continued food ingredient and hygiene controls at childcare facilities, together with hygiene checks and supplier management at restaurants.
  2. FY2020RestatedAnnual report

    「At the Group’s childcare facilities, strict food ingredient and hygiene controls are implemented in accordance with the Food Sanitation Act,」

    The company continued food ingredient and hygiene controls at childcare facilities, together with regular hygiene checks and supplier management at restaurants.
  3. FY2019RestatedAnnual report

    「At the Group’s childcare facilities, strict food ingredient and hygiene controls are implemented in accordance with the Food Sanitation Act, and each facility works to prevent incidents such as food poisoning, the use of ingredients past their expiration dates and foreign-material contamination.」

    The company continued food ingredient and hygiene controls at childcare facilities, together with regular hygiene checks and supplier management at restaurants.
  4. FY2018MitigatedAnnual report

    「At the Group’s childcare facilities, strict food ingredient and hygiene controls are implemented in accordance with the Food Sanitation Act, and each facility works to prevent incidents such as food poisoning, the use of ingredients past their expiration dates and foreign-material contamination.」

    The company described food ingredient and hygiene controls at childcare facilities, as well as regular hygiene checks and supplier management at restaurants, thereby specifying measures to address food safety risks.
  5. FY2017First statedAnnual report

    「However, if a serious food safety issue occurs at a childcare facility for any reason, if food poisoning or a food hygiene complaint arises at a restaurant, or if a general hygiene problem occurs across society, this could affect the Group’s business performance and other matters.」

    The company newly identified the risk that food poisoning, foreign-material contamination and food hygiene issues at childcare facilities and restaurants could affect business performance.
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Food Safety and Food Hygiene at Childcare Facilities and Restaurants | SEIGAKUSHA CO.,LTD. (2179) | Komori