Transition from the sugar beet sugar industry to the sugar beet industry under Nippon Beet Sugar Manufacturing's Agreen Strategy
First written in FY2022. 2 of 4 entries say "Advanced", first in FY2023. Latest entry: FY2026.
No other company in this theme has enough history to compare yet.
- FY2026AdvancedAnnual report
「Building on technologies developed to use sugar-manufacturing by-products, biotechnology and its proprietary paper-pot technology, which has dramatically increased sugar beet yields, the company is working to develop new products and technologies in 4 fields: food, livestock, paper pots and sugar beet.」
The 日甜アグリーン Strategy has been translated into specific development of new products and technologies in 4 fields—food, livestock, paper pots and sugar beet—based on technologies for using sugar-manufacturing by-products, biotechnology and paper-pot technology. - 2026-04-22ReframedM&A and Subsidiary Changes
「To signify the transition from the former “sugar beet business” to a sustainable “sugar beet industry” under the Second Medium-Term Management Plan, the Company will change its corporate name to Nitten Co.,Ltd.」
The Company explicitly cites the transition from the former “sugar beet business” to a sustainable “sugar beet industry” as the reason for changing its corporate name to Nitten Co.,Ltd., redefining its existing business transformation theme through the name change. The change is subject to approval of the amendment to the Articles of Incorporation at the General Meeting of Shareholders and is scheduled for 1 October 2026. - FY2023AdvancedAnnual report
「Under the “日甜アグリーン Strategy,” the company aims to make a leap from the “beet sugar business” to the “beet industry” and expand into growth businesses based on agriculture.」
The company has broadened its traditional strategic direction into specific initiatives involving a sustainable beet industry, health food ingredients and non-food materials, smart agriculture, organic farming, forestry and functional feed. - FY2022First statedAnnual report
「In January this year, the company adopted the “日甜アグリーン Strategy.” As the future direction of the group's business, it aims to make a leap from the “beet sugar business” to the “beet industry” and develop growth businesses based on agriculture.」
In January 2022, the company presented, for the first time as a standalone theme, a new business strategy expanding beyond its traditional focus on sugar manufacturing into health food ingredients, non-food materials, smart agriculture, organic farming, forestry and livestock feed, with sugar beet at its core.