Komori
Nippn (2001) · InitiativeFirst stated

Trademark registration, awards and consumer products for やわら小麦® soft-texture wheat

First written in FY2026. . Latest entry: FY2026.

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Same theme, other companies
Research outcomes from やわら小麦® and commercialization as a household productA theme 1 companies write about · 0 as a headwind · 1 as a tailwind

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  1. FY2026First statedAnnual report

    「当社は、でんぷんの老化が遅く（硬くならない）、作りたてのような食感を長持ちさせる特性を持つ国内産小麦を、農研機構と共同研究し、「やわら小麦®」として商標を取得しております。」

    農研機構との共同研究による国内産小麦について、「やわら小麦®」の商標取得、令和7年度の表彰、2026年3月の家庭用新商品発売という研究成果・商品化を初めて独立したテーマとして記録する。
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Nippn's next results are scheduled for 2026-11-06. Read the earnings preview
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