Safety-First Response to COVID-19
First written in FY2021-Q1. 8 of 9 entries say "Restated". Latest entry: FY2024-Q1.
13 other companies' latest entry also says "Restated".
- FY2024-Q1RestatedAnnual report
「Our Group has conducted business activities centered on the mushroom business, placing the safety of consumers and employees first and taking steps to prevent the spread of COVID-19, in order to deliver delicious, healthy food to more people through the research and development, production and sale of mushrooms, a healthy food ingredient.」
The policy of conducting business activities while placing the safety of consumers and employees first and taking steps to prevent the spread of infectious diseases continues. - FY2023-Q3RestatedAnnual report
「Our Group has conducted business activities centered on the mushroom business, placing the safety of consumers and employees first and taking steps to prevent the spread of COVID-19, in order to deliver delicious, healthy food to more people through the research and development, production and sale of mushrooms, a healthy food ingredient.」
The Group continues to conduct business activities while placing the safety of consumers and employees first and taking steps to prevent the spread of infectious diseases. - FY2023-Q2RestatedAnnual report
「Our Group has conducted business activities centered on the mushroom business, placing the safety of consumers and employees first and taking steps to prevent the spread of COVID-19, in order to deliver delicious, healthy food to more people through the research and development, production and sale of mushrooms, a healthy food ingredient.」
The Group continues to conduct business activities while placing the safety of consumers and employees first and taking steps to prevent the spread of infectious diseases. - FY2022RestatedAnnual report
「Our Group places the safety of consumers and employees first and takes steps to prevent the spread of COVID-19.」
The policy of conducting business activities while placing the safety of consumers and employees first and taking steps to prevent the spread of infectious diseases continues. - FY2022-Q3RestatedAnnual report
「Our Group has conducted business activities centered on the mushroom business, placing the safety of consumers and employees first and taking steps to prevent the spread of COVID-19, in order to deliver delicious, healthy food to more people through the research and development, production and sale of mushrooms, a healthy food ingredient.」
The Group continues to conduct business activities while placing the safety of consumers and employees first and taking steps to prevent the spread of infectious diseases. - FY2022-Q2RestatedAnnual report
「Our Group has conducted business activities centered on the mushroom business, placing the safety of consumers and employees first and taking steps to prevent the spread of COVID-19, in order to deliver delicious, healthy food to more people through the research and development, production and sale of mushrooms, a healthy food ingredient.」
The policy of conducting business activities while placing the safety of consumers and employees first and taking steps to prevent the spread of infectious diseases continues. - FY2021RestatedAnnual report
「Our Group places the safety of consumers and employees first and takes steps to prevent the spread of COVID-19.」
The Group continues to conduct business activities while placing the safety of consumers and employees first and taking steps to prevent the spread of infectious diseases. - FY2021-Q2RestatedAnnual report
「Our Group places the safety of consumers and employees first and, while taking steps to prevent the spread of COVID-19, continues to address new challenges toward medium-term business development.」
The Group continues to conduct business activities while placing the safety of consumers and employees first and taking steps to prevent the spread of infectious diseases. - FY2021-Q1First statedAnnual report
「In response to COVID-19, our production divisions have taken measures in accordance with guidelines issued by the WHO, the Ministry of Health, Labour and Welfare, and the prefectural governments, placing the safety of customers, business partners and employees first and working to prevent further spread of infection.」
For the first time, specific measures are presented to follow guidelines issued by the WHO, the Ministry of Health, Labour and Welfare, and the prefectural governments to ensure the safety of customers, business partners and employees and prevent the spread of infection.